Part 1 of a humorous talk about showing off your cooking skills and praising your good cooking skills
1. Make a plate of lucky meatballs to bring good fortune, longevity and health; make a plate of happy sweet potatoes to make you happy Unlimited; make a plate of auspicious braised fish and your luck will be unlimited. On World Chefs Day, I wish you happy cooking and a good mood!
2. There are thousands of ways to do things in the world, but the bravest one is the most brave one. He is not afraid of mountains of swords and seas of fire. He tastes the sweetness, bitterness and spicyness, and does not care about sweating like rain. He wants to make delicious food for his good wife.
3. The chicken soup made by my mother is white, fragrant, salty and delicious. Every time my mother makes chicken soup, I take a small spoon and drink it, take a sip, taste it, swallow it, take another sip, taste it again, swallow it again, take another sip, taste it again, swallow it, drink it again Take a bite, taste it, and swallow it.
4. I have almost never tasted the specialties of Yunnan. There are reasons for the degradation of appetite at plateaus, reasons for spiritual victory, and so on. I can no longer recall those smells. Maybe a little spicy, maybe a little sour. Perhaps, specious.
5. Wife, let’s quit our jobs and open a restaurant at some point. I’ll help you, so you don’t have to worry about the business!
6. Salted duck skin is white and tender, fat but not greasy, fragrant, crispy and tender.
7. When we sit at the table and enjoy the delicious food, the hard-working chef is busy at the stove; when we are chatting and laughing in the air-conditioned room, the hard-working chef is sweating profusely under the high temperature; when we are facing the The dishes are getting rave reviews and the hard-working chefs are working on new recipes. On World Chefs Day, let us sincerely say: Chefs, you have worked hard!
8. There are many kinds of delicious food, and the family members tasted them and praised them countless times. It has a full taste of sour, sweet, bitter and spicy, and all the flavors of life are included in it.
9. The knife is exquisite, cutting out a colorful life; the materials are exquisite, and the mood is graceful; the seasonings are delicious, the sweet and sour, bitter and spicy; stir-fried and fried, making a delicious meal; carefully designed, a happy feast. On World Chefs Day, I wish you enjoy cooking and be happy!
10. On World Chefs Day, I treat you to a meal. The dishes are as follows: a plate of stir-fried tortoise, a radiant face; a bowl of money rice, a rich man; a plate of pistachios, happiness and auspiciousness; a can of eight-treasure porridge, expensive Full of vitality; a bucket of instant noodles is convenient everywhere. Just listen to Pepsi and you will be happy! I wish you good food, happiness and happiness!
11. You sing the song of the chef, sometimes melodiously and gracefully, sometimes with passion, which makes us intoxicated. You play chess in the pot, and the next step is salt, and then MSG. The good moves make us marvel. You paint on the food, colorful here, abstract and individual there, and show the wonderful results before our eyes. (Sentence collection). World Chefs Day, thank you, great chef, and wish you happiness!
12. Nostalgia is a longing for the sense of taste. No matter how many years a person has traveled abroad, even if his accent has changed, he still has infinite thoughts about the food of his hometown.
13. The crispy soup of seabass fat and wild rice is delicious, and the freshly made cakes with (Mai Qiao) cooked oil are fragrant. Since ancient times, great people despised wealth and honor, but fell in love with the local flavor and recalled their hometown.
14. Waving the kitchen knife and singing happily, dancing with the frying pan and smiling happily. The plate of eight-treasure longevity cake is filled with happiness, and I am happy with a spoon and shovel in my hand.
15. The kitchen is my wife’s favorite place. As the saying goes, “If you can go to the hall, you can enter the kitchen.” My wife is the most vivid example!
16. A carving knife carves out a bright future; a bonfire is lit to bake delicious food; a big spoon is lit to stir-fry good luck; on World Chefs Day, I want to tell you One voice: I love you.
17. Eat three hundred lychees a day and live a long life as a Lingnan native.
18. Taste the food, not the menu, and cooking a pot of good food is by no means a waste of money.
19. This dish is full of colors and makes my mouth water. Looking at the other dishes, I was dazzled.
20. Only then did I realize that it was my mother who cooked the pork ribs soup, and it turned out to be so delicious. From then on, my mother became my family’s free female cook.
Show off your cooking skills and praise your cooking skills, humorous talk part 2
21. In the world of the kitchen, you write down cooking stories one after another, you write down your favorite cuisines, you Cooking exquisite dishes one after another, you leave a trail of fragrant flavors. On International Chefs Day, I send you blessings from pots and pans, and wish you good cooking skills throughout your life.
22. When cleaning the pan, use less water and the firewood will not smoke. Don't rush him until he matures. When the heat is sufficient, he will be beautiful. Huangzhou's good pork is as cheap as dirt. The rich refuse to eat it, and the poor do not know how to cook it. Get up in the morning and make two bowls. You'll be so full that you don't care.
23. A simple egg fried rice can make me become an immortal after eating it. I am afraid that only my wife has this ability!
24. Happiness is the taste of dessert; every dessert has a story; life is like a series of desserts, how can you know which one is more suitable for you if you don’t taste it?
25. Xiaolong The soup dumplings not only look good, they also taste great. As the saying goes: move gently, lift slowly, open the window first, drink the soup later. But I couldn't care less because I was hungry. Looking at such delicious Xiao Long Tang Dumplings, my saliva had already flowed down three thousand feet. I didn't care about my ladylike image, so I grabbed the soup dumplings and stuffed them into my mouth.
26. What is the idea of ????a foodie? If it tastes good, eat more of it, and if it doesn't taste good, you should eat more of it.
27. Making delicious food is like being a human being. You must use real ingredients and select the best. Cooking with care makes for a delicious meal.
28. Choose the ingredients with care, carve them with love, cook the dishes with emotion, and plate them with care. Lovely chef, you not only let us taste delicious food, but also let us appreciate a different style. World Chefs Day, I wish you health and happiness!
29. Use a knife to cut it open, and you can see the bright red flesh of the melon. There is not a single seed in it. Before you eat it, you will smell a faint fragrance. When you take a bite, The lips and tongue are covered with bright red juice at the same time. It is so sweet that it makes people love it more and more. The frozen watermelon is even sweeter and tastes better than the freshly bought one. It is cold and refreshing, which is really a summer solution. A good fruit for summer.
30. Use sugar to brew the sweetness of love; use salt to brew the struggle of career; use vinegar to brew occasional grievances; use spicy to brew the pride of success; use bitterness to brew failure. of decadence. World Chefs Day, cook the food of life with heart!
31. After meeting my wife, what is the concept of going out to a restaurant? It means eating out at home every day!
32. The dishes cooked by my grandma are not only delicious, but also nutritious. My grandma often said to me: "There are so many vegetables in the market now. You can buy whatever you want. Grandma can I cook different kinds of food for you every day.
33. As for my grandma, she is a veritable "chef". The dishes she cooks are delicious and delicious. Don't you believe me? Just go and take a look and you will know.
34. Bake happiness, let the breath of happiness overflow, stir-fry wishes, let the good smell spread, and fill the dining table of life with happy meals. Chefs from around the world create delicious life and enjoy a happy life!
35. Are you a chef?
36. Use a utility knife to carve a happy life and use a spatula to stir-fry a wonderful life! , use seasonings to season the prosperous days, and fill the bowls with happy meals. On World Chef’s Day, I wish you to cook happily and keep making happy and delicious dishes!
37. How to say? My wife cooks rice. , I may have just finished this meal and am starting to look forward to the next meal!
38. Every dish has a wonderful color combination; every bowl of noodles can make you feel the texture! The feeling; every meatball is carefully prepared by you; only you can open up my taste, and you can still make me happy. On World Chefs Day, I hope you will be equally happy.
39. Those candied haws are bright red and sparkle in the sunshine, attracting the eager eyes of many children.
40. The neighbor’s mother put a piece of ribs into my mouth. I just felt that the pork rib soup was fresh but not greasy. My neighbor’s mother told me that her son even ate half a bowl of extra rice after eating the pork rib soup.
A collection of humorous comments about one's cooking skills and praising one's own in the circle of friends
A collection of humorous comments about one's cooking skills in the circle of friends and praising one's own
1. Man is undoubtedly the master of the earth. _Another slave to the gastrointestinal tract. (Russian writer) Goncharov
2. Spend your whole life cooking delicious food. Not afraid of cold or warmth, but looking forward to delicious food. He has great ambitions and his cooking skills are unparalleled. I am willing to devote my whole life to making delicious food popular all over the world. Eat healthier and look better. Happy World Chefs Day to all the chefs out there!
3. Sweating profusely without complaining, dancing in the air with a shovel and spoon in hand. There are many kinds of delicious food, and customers have praised them countless times. It has a full taste of sour, sweet, bitter and spicy, and all the flavors of life are included in it. On World Chefs Day, thank you for your hard work and making our lives full of happiness!
4. Seeing this, I couldn’t wait to pick up a piece with chopsticks and taste it, wow! It’s so delicious. Mom’s cooking skills are really good!
5. Use a utility knife to carve a happy life, use a spatula to stir-fry a wonderful life, use seasonings to season prosperous days, and use bowls and plates to fill a happy meal. On World Chefs Day, I wish you have fun cooking and keep making happy and delicious dishes!
6. The neighbor’s mother took a piece of ribs and stuffed it into my mouth. I just think that the pork ribs soup is fresh but not greasy. The neighbor’s mother told me that her son even ate half a bowl of extra rice while eating the pork rib soup.
7. I miss the noodles you made, how strong they are. I miss the dumplings you cooked, so crystal clear. You use Spring and Autumn techniques to make tiger skin green peppers, you use carving techniques to make cold stir-fries, and you use literary techniques to make stewed and braised dishes. You chose a chef, and the world lost a poet. World Chefs Day, delicious food depends on chefs. Wish you: Happy holidays!
8. Sweet, sour, bitter, spicy and salty, bring out all the flavors of life; oil, salt, soy sauce and vinegar, cook out all kinds of flavors in the world; stir-fry, stir-fry and fry, create thousands of delicacies. Chef, let us enjoy a visual feast and taste the delicious food in the world. On World Chefs Day, I wish all the hard-working chefs to be happy!
9. A pair of skillful hands interprets the colors, a big spoon stirs up the sweet and sour, a face of enthusiasm shows off youth without regrets, and a high hat is how people evaluate you. World Chefs Day is here, and I wish all the chefs in the world: enjoy the delicious food in life and have a colorful future!
10. Waving the kitchen knife and singing happily, dancing with the frying pan and smiling happily. The plate of eight-treasure longevity cake is filled with happiness, and I am happy with a spoon and shovel in my hand. I want to ask the master why I am so prosperous. I have so many customers that my name is known to me. On World Chefs Day, may the masters show off their culinary skills!
11. This dish is full of colors and makes my mouth water. Looking at the other dishes, I was dazzled.
12. Pots and ladles fight each other in your hands, water and fire form friendships in your hands, oil and salt turn into delicious fragrance in your hands, and food blooms in your hands. On World Chefs Day, thank you for your superb cooking skills and the rich aroma that deeply attracts us.
13. When the Yangtze River surrounds Guo, you will know the beauty of the fish, and the mountains with good bamboos will feel the fragrance of bamboo shoots.
14. Sometimes he would go around the wheat fields looking for wild shepherds and force him to cook soup for the monks.
15. The green color of the siomai reveals the steamed, paper-thin dough, which looks like jade. Take a gentle bite and the skin will break. You will find the minced shrimp, leek and egg inside, which is refreshing and moist. After eating it, your mouth is still filled with the fragrance of shrimp, which really leaves a fragrance in your teeth and cheeks.
16. A bowl of sweet and sour will make your face smile; a bowl of plain stew will fill your belly; a pot of deep-fried food will bring good fortune and satisfy your heart. On World Chefs Day, are you satisfied with the dishes served by my chef?
17. You are dexterous in depicting flowers, birds, insects and fish, lifelike on the table; you are powerful in stir-frying bitter, spicy, sour and sweet dishes, and sweating in the stove; industrious, you interpret the science of thickness and detail, and combine them with reasonable notes Heart. World Chefs Day is here. I wish my chef friends to play the wonderful tune of pots, pans, pots and spoons and play the strongest note of life!
18. Hold the kitchen knife in your hand and carve the happy life in detail; stir-fry with the spatula to cook the delicious food into the flavor; simmer over low heat and slowly reminisce the happy time. On World Chefs Day, I wish you happiness and a happy life!
19. People who feast all day long will not be able to enjoy every meal. (British Dictionary Editor) Fowler
20. People’s diet should absorb various nutrients from whole grains and grains, and also absorb nutrients from a variety of vegetables, and should not be partial to eclipse.
(Chinese educator) Xu Teli’s humorous talk about showing off his cooking skills and praising himself on his friends circle 2
21. Wearing white clothes shows that you are a chef, and the high hat on your head shows your superb cooking skills. The big head is filled with your cooking skills, the thick neck and the big belly are the achievements of your dedication and hard work. On World Chefs Day, I wish all the chef friends in the world a happy life. I want to say this to you : I love you forever.
22. Wife, let’s all quit our jobs and open a restaurant at some point. I’ll help you, so you don’t have to worry about the business!
23. Some people are born with a talent for cooking! For example, when my wife makes vegetable and egg soup, it tastes like seafood soup!
24. Speaking of my grandmother, she is a veritable "chef". The food cooked by grandma is delicious and delicious. Don’t believe it? I'll take you to see it and you'll find out.
25. Waving the kitchen knife and singing happily, dancing with the frying pan and smiling happily. The plate of eight-treasure longevity cake is filled with happiness, and I am happy with a spoon and shovel in my hand.
26. Fresh and smooth, mellow and juicy.
27. Use a kitchen knife to cut out the splendor of life, use seasoning to mix the delicacy of life; use starch to outline happiness, use a carving knife to carve out the wonderful world; use a frying spoon to stir-fry the beauty of life, Use vegetables to create delicious food in the world. On World Chefs Day, may you keep cooking happy meals and be happy forever!
28. Just take one look at the food cooked by my grandma and I believe your mouth will water. Look, the red ones are peppers, the green ones are vegetables, and the yellow ones are egg skins. Those colorful cauliflowers were set up on the table, which whetted one's appetite.
29. Delicacies from mountains and seas, delicious food are just that in front of your cooking...
30. Whenever I find the key to success, someone will change it< /p>
31. You sing the song of the chef, sometimes melodiously and gracefully, sometimes with passion, which makes us intoxicated first. You play chess in the pot, and the next step is salt, and then MSG. The good moves make us marvel. You paint on the food, colorful here, abstract and individual there, and show the wonderful results before our eyes. (Sentence collection). World Chefs Day, thank you, great chef, and wish you happiness!
32. I dare to put this sentence here. If you come to my house for dinner, my wife will not let you eat the same dishes for ten days and a half. She is so awesome!
33. The dishes cooked by my grandma are not only delicious, but also nutritious. My grandma often said to me: "There are so many vegetables in the market now. You can buy whatever you want. Grandma can I will make different kinds of food for you every day.
34. Wash the pan cleanly and use less water. Don’t rush it until it is cooked. When the fire is sufficient, it will be beautiful. The good pork in Huangzhou is as cheap as dirt. The rich will not eat it, and the poor will not cook it. If you get up in the morning, you will not care.
35. Use green reed leaves for rice dumplings. Wrapped in pure white glutinous rice and red dates, after cooking, peel off the reed leaves, and you will see that there are a few dark red shiny agates embedded in the rice ball, which is very beautiful.
36. Happy. Bake, let the breath of happiness overflow, stir-fry, let the good smell spread, fill the dining table of life with happy meals, world chefs prepare delicious life daily, and enjoy a happy life!
37. There are no plums left in Shannuan, but crabs are the only ones in Jiangqing.
38. Cucumbers are green when they are young, and are covered with tender thorns, just like a wolf. The tooth stick is also covered with a thin layer of white gauze, also known as "frost", which can be used to tell whether it is fresh. After a while, green and yellow "wrinkles" will creep up on its forehead, and finally become all over its body. Yellow means that cucumber is "old" and has the feeling of "yellow in old age", so some people also call it "cucumber"
39. Skillful cooking of longevity cake is rich in nutrition and health. The art of cooking medicated porridge and health-enhancing soup. Red, orange, yellow, green, blue and purple are as beautiful as flowers. The oil, salt, sauce and vinegar condiments are delicious and delicious.
40. Work hard every day and don’t complain about being tired. Be a hero in the kitchen and be fearless. White clothes and white hats are so noble. Create a delicious life. Pots, spoons and pots jingle, smoke and fire roast without fear of getting dirty. Kill fish, wash vegetables and scrape intestines, carve chickens and ducks. Your skills are great, but you are busiest during holidays, working overtime and sweating.
On World Chefs Day, I wish chefs a salary increase, happiness and good health! How to praise others for their good cooking skills in a humorous way
How to praise others for their good cooking skills in a humorous way (Part 1)
1. This is a resort for chefs, the territory of chefs. Please put down your work and put down Busy, put aside the troubles, come here to be a guest. When you are happy, have something sweet, when you are heartbroken, have something sour, when you are happy, have something spicy, when you are inflated, have something bitter, International Chefs Day , taste the taste of life and see the chef's style, (Flashpoint Love Talk Network) come to the chef resort together!
2. A dish with thick soup, strong flavor, and enough oil and water is a good dish. Use words such as thick but not greasy, rich and mellow flavor, and enough salt and oil to describe delicious food. Chefs cannot do without the three-character principle of thick, heavy and big when seasoning.
3. Fresh and smooth, mellow and juicy.
4. People are like iron rice or steel. If you don’t eat one meal, you will feel hungry. Not only do you feed my stomach, but you also allow me to enjoy wonderful art. You used simple ingredients to create beautiful mountains and rivers for me, and you used melon and fruit dough to shape cats, dogs, rats and rabbits. The combination of meat and vegetables whets my appetite, and the balanced nutrition keeps me healthy. On International Chefs Day, pay tribute to our beloved chefs!
5. Use a knife to cut it open, and you can see the bright red flesh of the melon. There is not a single seed in it. Before you eat it, you will smell a faint fragrance. When you take a bite, The lips and tongue are covered with bright red juice at the same time. It is so sweet that it makes people love it more and more. The frozen watermelon is even sweeter and tastes better than the freshly bought one. It is cold and refreshing, which is really a summer solution. A good fruit for summer.
6. A pair of skillful hands interprets the colorful, a big spoon stir-fries the sweet and sour, a face of passion and no regrets expresses youth, and a high hat is my evaluation.
7. Your favorite condiment is jealousy; your best dish is fried squid; your most unforgettable thing is standing up for your brother and being beaten into a meat bun; your greatest advantage is that one day The most romantic thing for you is love on the tip of your tongue. On World Chefs Day, I wish you a greedy cat with delicious food and happiness!
8. The palm of your hand directs the cooking, and the delicious food dances and sings praises. The delicacies harmonize with each other, and the dragons and phoenixes dance vividly. The master sang and shouted, and all the heroes gathered for the palace banquet. On World Chefs Day, show off your cooking skills and show off your skills to a level that is unparalleled in the world.
9. On World Chefs Day, let the auspicious flame ignite and illuminate a beautiful life; let the happy frying spoon be waved and stir-fry a happy life; let the superb cooking skills be displayed and the dishes will be happy and delicious. May you enjoy cooking and have a happy life!
10. There is no limit to the desires of food and drink. Every additional frugality is also the way to cherish blessings and prolong life. (ancient Chinese poet) Su Shi
11. Hold the kitchen knife in your hand and carve the happy life in detail; stir-fry with the spatula to cook the delicacies of life into the flavor; simmer over low heat and slow down the happy time. Slow aftertaste. On World Chefs Day, I wish you happiness and a happy life!
12. A happy spatula creates a sweet taste; pleasant seasonings create a happy taste; pleasant cooking creates a happy meal. ()World Chefs Day. May you be happy as a chef, and the more you become a chef, the happier you will be!
13. Taking eating as the highest level, you don’t have to smoke, drink, wear famous brands, etc. You can eat in good taste. As long as you want to eat, you will definitely try your best to eat it.
14. A five-star hotel chef? He would definitely not dare to show his teeth in front of my wife, and he would immediately fall asleep.
15. Collect famous dishes from all over the world and bring together the unique flavors of various countries, so that you will have endless aftertaste while drinking and drinking.
16. The chicken soup made by my mother is white, fragrant, salty and delicious. Every time my mother makes chicken soup, I take a small spoon and drink it, take a sip, taste it, swallow it, take another sip, taste it again, swallow it again, take another sip, taste it again, swallow it, drink it again Take a bite, taste it, and swallow it.
17. Bake happiness, let the breath of happiness overflow, stir-fry wishes, let the good smell spread, and fill the dining table of life with happy meals.
18. Xiaolong soup dumplings not only look good, they also taste great. As the saying goes: "Move gently, lift slowly, open the window first, then drink the soup."
"But I'm hungry and can't control that much. Looking at such delicious Xiaolong soup dumplings, my saliva has already flowed down three thousand feet. I don't care about my ladylike image, so I grabbed the soup dumplings and put them in my mouth. It was so hot. I covered my mouth and screamed. This time I learned my lesson and gently took a bite of the skin. Immediately, the juice poured into my mouth. It was so mellow, moist and fragrant. I was immersed in it. In the wonderful world, when I reacted, I couldn't wait to stuff the soup dumplings into my mouth.
19. A wise heart prepares delicious food, two skillful hands make delicious food, three mountains of birds and beasts and pots. Cook, fish and turtles from all over the world are put into the steamer, all kinds of grains and livestock are used, all kinds of meat and eight vegetables are served in the feast, the chef with long-term skill in cooking is invited by hundreds of families. On World Chefs Day, I wish all the hard-working chefs a lot of joy, and a happy family. May you be blessed.
20. Thoughts are like drills, they must be focused on one point to gain strength. How to compliment others on their cooking skills in a humorous way (Part 2)
21. Yes. My wife has disrupted my weight loss plan again and again. There is no way, this woman is really good at cooking!
22. It is a kind of courage, but also a kind of belief
< p> 23. My mother’s cooking skills are so good! It turns out that my mother’s success is entirely due to her unchanging spirit of learning: no matter how good you are at anything, you must keep learning and working hard. Humility makes people progress, and pride makes people fall behind. !24. My daughter-in-law’s cooking is so delicious, this meal should only be found in heaven, not in this world! Classic quotes to praise my daughter-in-law’s cooking skills
25. The color is like jade-like cat-head bamboo shoots, and the taste is as good as humpback ox-tailed orangutan.
26. Seeing this, I couldn’t wait to pick up a piece with my chopsticks and taste it. Wow! It’s so delicious. My mother’s cooking skills are really good. Not bad!
27. Black and white shiitake mushrooms, dark brown mushrooms, and white cabbage... all contain a lot of nutrients, even though some vegetables don’t look good. In fact, they all contain different nutrients. .
28. It melts in your mouth and leaves a fragrant aroma in your teeth and cheeks
29. The delicacies of mountains and seas are nothing more than what I cook...
30. The dishes cooked by my grandma are not only delicious, but also very nutritious. My grandma often says to me: "There are so many vegetables in the market now. You can buy whatever you want. Grandma can change it for you every day." Make food.
31. The news that the pork rib soup cooked by my mother was delicious spread like wildfire, and it has become somewhat famous in the village. My neighbor brother once had the pork rib soup cooked by my mother. One day, he yelled for his mother to make pork rib soup, but he only took a sip of the soup and found it tasteless, so he put down his job.
32. Containing high protein and multiple vitamins, it is a precious fish. The top-grade famous dish West Lake Beef Soup is a traditional famous dish in Hangzhou, Zhejiang. Because it is fragrant, smooth, delicious and refreshing, it is often used as a throat moisturizer. Appetizing soup.
33. A simple egg fried rice can make me become an immortal after eating it. I am afraid that only my wife has this ability!
34. Supply life with healthy ingredients, cook life with happy spatulas, stir life with happy seasonings, and produce delicious dishes with happy cooking skills. On World Chefs Day, may you continue to cook happy meals and have endless fun!
35. There are eight major Chinese cuisines, each of which has countless famous dishes, each with its own characteristics and making people salivate.
36. You always see goddesses taking selfies of delicious food, but she never gets fat no matter how much she eats. In fact, she put down her chopsticks after taking one bite of each dish.
37. Pots and pans play the music of life; oil, salt, sauce and vinegar bring out the world of delicious food; stir-fry and fry, enjoy the delicious taste of life; sweet, bitter and spicy, taste the colorful life. On World Chefs Day, use meals to stay healthy and decorate your life with delicious food!
38. Choose the ingredients with care, carve them with love, cook the dishes with emotion, and present them with care.
39. A successful mother is failure and a successful father is sweat
40. Cookies are like chewing the moon, with crispy and sweet fillings.
Humorous sentences to praise people for their good cooking skills (collection of 40 sentences)
Humorous sentences to praise people for their good cooking skills Part 1
1. The more you learn, the more you know, the more you know. The more you forget, the more you forget, the less you know. Why learn?
2. Happy chopping, and a wonderful life; happy cooking, and a wonderful life; happiness stir-fry to create a happy meal. On World Chefs Day, I wish you enjoy cooking, keep making delicious food, and live a happy life!
3. The noodle table is your piano board, the noodles are your strings, the spoon is the conductor, the oil, salt, sauce and vinegar are the soundtrack, and the pots and pans are the accompaniment, popping up the beautiful days and playing Have a colorful tomorrow, World Chefs Day. May your every day be colorful.
4. The green color of the siomai reveals the steamed, paper-thin dough, which looks like jade. Take a gentle bite and the skin will break. You will find the minced shrimp, leek and egg inside, which is refreshing and moist. After eating it, your mouth is still filled with the fragrance of shrimp, which really leaves a fragrance in your teeth and cheeks.
5. The neighbor’s mother took a piece of ribs and stuffed it into my mouth. I just think that the pork ribs soup is fresh but not greasy. The neighbor’s mother told me that her son even ate half a bowl of extra rice while eating the pork rib soup.
6. Waving the kitchen knife and singing happily, dancing and laughing happily. The plate of eight-treasure longevity cake is filled with happiness, and I am happy with a spoon and shovel in my hand. I want to ask the master why I am so prosperous. I have so many customers that my name is known to me. On World Chefs Day, may the masters show off their culinary skills!
7. Frying and cooking are your strengths, and delicious food is your dream. You cook everything with your skillful hands, you spend your spring and autumn in the kitchen, you spice up life with various flavors, and your dishes are juicy and full of friendship. International Chefs Day pays tribute to hardworking chefs.
8. Eat three hundred lychees a day and live a long life as a Lingnan native.
9. Make a plate of blessed and happy meatballs, which will bring you longevity and good health; make a plate of happy carrotted sweet potatoes, which will bring you unlimited happiness; make a plate of auspicious braised fish, which will bring you unlimited good luck. On World Chefs Day, I wish you happy cooking and a good mood!
10. Delicious food is the fruit of hard work, delicious food is the crystallization of sweat, cooking is the master’s hype, the white table is the careful carving, and the red table is the virtue of cooking. On World Chef Day, I wish the master: to be famous all over the world and to dominate the world with his skills!
11. Stinky tofu is "hospitable". It always fills the surrounding air with its strong and powerful fragrance, making people pay attention to its fragrance first.
12. The cookies are like chewing the moon, with crispy and sweet fillings in the middle.
13. Collect famous dishes from all over the world and bring together the unique flavors of various countries, so that you will have endless aftertaste while drinking and drinking.
14. The skin of the soup dumplings is thin, even translucent. Open your mouth and take a bite, and the delicious juice inside will flow into your mouth. Bite the meat soaked in juice, and it will not be fat or fat. It's greasy and smooth in the mouth...it's so beautiful!
15. Fresh crucian carp can be eaten with shredded clams and parsley and green soup.
16. I used to be a thin man, but now my wife has turned me into a middle-aged greasy uncle!
17. Taste the food, not the menu, and cooking a pot of good food is by no means a waste of money.
18. You pancakes, I love to eat, you cook, I love to taste, you make wine, I love to drink, thank you for your hard work and making delicious food for us, world chef Today, I want to tell you loudly: I love you.
19. I dare to put this sentence here. If you come to my house for dinner, my wife will not let you eat the same dishes for ten days and a half. She is so awesome!
20. Make happy pastries, and you will be happy for a lifetime; make delicious dishes, and happiness will always be with you; make auspicious dishes, and you will have good luck; make healthy food, and you will have endless happiness and longevity. Part Two of Humorous Statements to Praise People for Their Good Cooking Skills
21. Steam troubles, and happiness bubbles in the hot soup; fry sorrow, and happiness boils in the heat; spatulas and ladles play the tune of happiness; Oil, salt, soy sauce and vinegar season the beauty of life; on World Chefs Day, I wish you a feast specially prepared for you. May you enjoy happiness and delicious food, and taste the taste of a happy life!
22. Zongzi is made of pure white glutinous rice and red dates wrapped in green reed leaves. After being cooked, peel off the reed leaves and you will see that there are a few dark red shiny agates embedded in the rice balls. , very beautiful.
23. The roasted sweet potatoes are burnt and covered with grass ash. Take a sniff and the fragrant smell will immediately enter your internal organs and make your mouth water three thousand feet.
24. A five-star hotel chef? He would definitely not dare to show his teeth in front of my wife, and he would immediately fall asleep.
25. The most famous, more beautiful than fish and turtles.
26. There are eight major Chinese cuisines, each of which has countless famous dishes, each with its own characteristics and making people salivate.
27. Happiness is the taste of dessert; every dessert has a story; life is like a series of desserts, how can you know which one is more suitable for you without tasting it?
28. A simple The egg fried rice makes me become an immortal after eating it. I am afraid that only my wife has this ability!
29. The delicious food is praised everywhere, and the cooking skills have been practiced diligently for decades.
30. I brought a water bottle and poured boiling water into the tea cup. Suddenly, the Longjing tea in the water was like thousands of small fish flying up and down, which was really beautiful.
31. The next day, the neighbor’s mother specially bought ribs and invited my mother to cook ribs soup for them. It was almost noon, and as soon as I entered the neighbor's house, the aroma of the pork rib soup hit my nostrils. At that time, I saw the pork rib soup being cooked, and my greedy cat could no longer resist the tempting aroma.
32. A dish with thick soup, strong flavor, and enough oil and water is a good dish. Use words such as thick but not greasy, rich and mellow flavor, and enough salt and oil to describe delicious food. Chefs cannot do without the three-character principle of thick, heavy and big when seasoning.
33. Use a knife to cut the traces of time, use a carving knife to carve the splendor of life; use your hands to take care of your career, use a spatula to cook tomorrow's happiness; use seasonings to savor the splendor of life, and use Deliciousness wins the applause of life. On World Chefs Day, may you continue to cook delicious food and be happy forever!
34. Hold the happy kitchen knife to portray the beauty; place the bowls and plates of the soul to serve the delicacies; stir-fry the auspicious spatula to bring happiness out of the oven. On World Chefs Day, I wish you have fun cooking a big meal and be filled with happiness!
35. There is a little woman in my family who won my stomach with her cooking skills and convinced my people with her cooking ethics.
36. The chicken soup made by my mother is white, fragrant, salty and delicious. Every time my mother makes chicken soup, I take a small spoon and drink it, take a sip, taste it, swallow it, take another sip, taste it again, swallow it again, take another sip, taste it again, swallow it, drink it again Take a bite, taste it, and swallow it.
37. Show off your cooking skills and be unrivaled in the world.
38. Seeing this, I couldn’t wait to pick up a piece with chopsticks and taste it, wow! It’s so delicious. Mom’s cooking skills are really good!
39. There are thousands of ways to do things in the world, but the bravest one is the most brave cook. He is not afraid of mountains of swords and seas of fire. He tastes the sweet, sour, bitter and spicy, and does not care about sweating like rain. He wants to make delicious food for his good wife.
40. Every dish has a wonderful color combination; every bowl of noodles allows you to experience the chewy texture; every meatball is carefully prepared by you; only you It’s you who can open up my taste buds and keep me happy. On World Chefs Day, I wish you the same happiness.