The old factory street in the play was shot in Jiangmen 33rd Street. In the drama 12 episode, the street where Gao Qiqiang and An Xin met, Sheng Qiang PHS store, can actually find the prototype in No.33 Market Street, even the store name is exactly the same. Jiangmen is one of the few cities in Guangdong that can't help motorcycles, so motorcycles are everywhere in the streets and alleys.
The 33rd Market Street can be said to be the most attractive place in Jiangmen. In fact, it is not a specific street name, but a general name for historical streets such as Market Top, North Street and Long Beach. The name "No.33 Xujie" comes from the 33rd grade bluestone ladder built by the Ministry of Water during the Guangxu period of Qing Dynasty. There are many shops on both sides, which witnessed the vicissitudes and glory of Jiangmen for hundreds of years. In Chang Di Square on 33rd Street, the old lady is dancing square dance. Life in Jiangmen is so slow.
Jiangmen food recommendation
1, lotus pond fish cake
Lotus pond fish cake is a delicious traditional snack in Hetang Town, Pengjiang District, Jiangmen. Since the Tang Dynasty, Tanghe people have learned to make fish cakes with unique flavor from shad, which is well-known and has become one of the special foods in Wuyi water town.
2. Gu Jing Roasted Goose
Gu Jing Roasted Goose is a traditional local dish in Xinhui, Jiangmen, Guangdong, which belongs to Cantonese cuisine. This dish is famous at home and abroad. Its flavor has the characteristics of crispy skin and fresh meat, juicy and sweet meat, which is deeply loved by diners. It is said that the roast goose in Gu Jing was made with the secret recipe of the Southern Song Dynasty court.
3. Offshore peanut cake
Waihai Peanut Cake is one of the famous local snacks with a long history in Guangdong, which belongs to Cantonese cuisine. The famous Wuyi area in Jiangmen, selected peanuts and high-quality sugar, is refined by traditional production methods. Far-sea peanut cake is a healthy green food, which can be preserved for about ten days at room temperature. Its mouth is loose, sweet and moderate, and its teeth remain fragrant after eating. Can be eaten at will, and can also be used as the stuffing of fried glutinous rice pancakes and jiaozi, with endless aftertaste, and can be better used as refreshments. It is the best food for giving gifts to relatives and friends, reunion and celebration.
For the above contents, please refer to People's Number-Punching Place-Sanshiwei Street in Jiangmen Old Town.