Introduction of the top ten famous snacks in Chaozhou:
1. Chaozhou Beef Balls
Chaozhou Beef Balls, a famous local snack in Chaozhou, Guangdong, belongs to the Chaozhou cuisine. Teochew has a history of nearly a hundred years and is divided into beef balls and beef tendon balls, which are known for their crispness, tenderness and elasticity. Beef meatballs are tender with a tender texture; beef tendon balls are chewy and delicious because of the addition of tender tendons. Teochew Beef Balls were selected by the Chinese Culinary Association as one of China's top ten famous snacks in Guangdong Province, and are also recognized as a famous Chinese snack. Chaozhou Beef Balls were also selected as one of the 100 traditional snacks in Guangdong Province in Guangdong Province.
2. Teochew intestinal noodles
The Teochew intestinal noodles, that is, Chiu Chow style intestinal noodles, originated from Guangzhou intestinal noodles. After the infiltration of Chaoshan culture, Chaoshan intestinal noodles are popular all over the world. It is a kind of intestinal noodle made of rice flour, containing various fillings, rich in nutritional value, with a strong Chaozhou flavor. The difference between Teochew rice noodle and other places' rice noodle is this sauce, which has a very fragrant and strong flavor. Shacha mixed with peanut sauce and served with cabbage, enoki mushrooms, egg and minced pork, it is very delicious.
3. Delicious Juice
Chaosu Pot Stickers is a traditional folk snack popular in the Chaoshan region of Guangdong, belonging to the Chaozhou cuisine. Teochew state art is to fry rice paste in a pot dry, cut into triangular slices, put into boiling water to cook, simply add refined salt and glutinous rice paste. It must be eaten with onions and pearl forks, and other condiments such as fried peanut kernels, dried marinated beans, marinated eggs, braised pork and sausages. Food stalls selling glutinous rice juice can be found everywhere in the streets of Chaozhou, especially in the cold winter. You can have a bowl of steaming hot glutinous rice juice, crisp and lubricated glutinous rice flakes, drizzled with fragrant marinade, together with stewed fat intestines, braised pork, stewed egg, vermicelli, pork, dried bean curd and other ingredients. The taste is tender, fatty but not greasy, and melts in your mouth.
4. Teochew Spring Cake
The Teochew Spring Cake, also known as Teochew Spring Rolls, is a specialty and delicious snack from Teochew, Guangdong. Teochew spring rolls are rectangular in shape, with a beautiful golden color and a thin skin like a layer of crispy sand. It is crispy on the outside and tender on the inside, and is famous for its rich flavor. Teochew spring pancakes are made with fresh seasonal vegetables such as leeks and celery, and stir-fried with shredded pork, mushrooms, meat, and tofu. Mushrooms, meat and other ingredients can also be added at your discretion, depending on the individual. It is characterized by its crispy skin and salty filling. One bite will only leave your mouth with a flavorful and appetizing taste. Chaozhou spring pancake was selected as one of the 100 traditional snacks of Guangdong I represent the city of Chaozhou.
5. Oyster Roasting
Chaoshan oyster roasting is a famous snack in Chaoshan, popular in Chaozhou, Shantou and other places. There are often such small stores or vendors in the small markets of Chaoshan cities and villages. Teochew Oyster Roast is made of high quality snow powder with fresh pearl oysters, locally produced in Rao Ping, Teochew. While the outer skin is fried crispy, the oyster meat inside is tender and juicy. Sprinkled with some cilantro, the oyster smells great and tastes crispy but not hard, crunchy but not soft. Chiu Chow Oyster Roast is delicious and crispy, crunchy but not hard, crispy but not soft. Foreigners come to Chaoshan to try this cuisine. Chaozhou oysters were selected as one hundred traditional snacks in Guangdong I represent the city of Chaozhou.
6. Bean curd cake
Bean curd is a famous snack in Chaozhou, Guangdong, belongs to the Cantonese cuisine - Chaozhou cuisine. It is small in shape, has a unique smell of southern milk, garlic and mellow wine, is fragrant and delicious, sweet but not greasy, and is rich in nutrients. The curd cake is made of various ingredients and its crust is made of refined flour. The cake contains 2.5% of curd pieces, 2% of famous wine, 18.2% of white pork carefully selected and diced, 27.5% of powdered sugar and garlic. Total*** There are more than 14 ingredients. Bean curd cake is also an excellent tea food. Many Chaoshan people bring a box of curd cake with them when they drink Kung Fu tea
Mother Duck's Sesame Flower is one of the famous traditional snacks in Chaoshan, Guangdong Province, as well as one of the famous snacks in Chaozhou. It was first produced in the early Qing Dynasty as a festival custom, a kind of glutinous rice dumpling with filling. Mother Duck's Sesame Flower was first called Glutinous Rice Dumpling, but later changed to Mother Duck's Sesame Flower. Mama Duck's Sesame Flower has a variety of fillings (green bean, red bean, taro puree) and comes in different shapes, some round and some oval. There are not only soup dumplings, but also barley, fungus, ginkgo, red bean, quail egg, persimmon cake, clear heart pill, cinnamon, taro and green bean. Nowadays, the traditional famous store Hu Rongquan on Taiping Road in Chaozhou makes the authentic Mama Duck's Sesame Flower.
8. Salted water
Salted water grits, also known as water grits, pig grits, is a local traditional grits snack in Chaozhou, Guangdong. It has a long history, delicious flavor, low price, and widely loved by locals. Salt water chaff is a small dish-like chaff made of rice milk, with hot dried vegetables in the middle, tender white in color and smooth in taste. The crumbs are tasteless but chewy, accompanied by the sweet and salty flavor of the dried pickles, and in some cases, chili sauce or sweet syrup can be added to give the salty crunchy water a heavier and more delicious flavor.
9. Teochew Cuisine
Gogo is a processed product of rice vermicelli, which is closely related to the life of Teochew people. In Shantou, you can see all kinds of coarse grits, except the daily coarse grits, such as crispy leek coarse grits, crystallized coarse grits, sweet coarse grits with bean paste, cauliflower coarse grits, bamboo shoot coarse grits, salty coarse grits, and coarse grits. Among them, floating fried food was selected as the traditional snacks of Guangdong one hundred kinds of representative Chaozhou.
10. Xikou Stewed Goose
Xikou Stewed Goose is a kind of Chaoshan Stewed Goose, which is famous for its high-quality ingredients and superb cooking method, and is one of the famous snacks in Chaozhou. Chaoshan Stewed Goose is the Chaoshan specialty Lion's Head Goose. Its meat is fat and delicious, of which the lion's head goose of Xikou in Linxi Town is the main one. It is a stew dish unique to Chaozhou. It has been made since the middle of the Qing Dynasty and has a history of several hundred years. Xikou goose meat is tender and crispy, salty, sweet and sour, delicious and smooth, with plump meat. It is delicious only if you eat too much of it.
2. Introduction to Ningbo Xikou Old Street
The town of Fun Road occupies an area of 150 acres, with a building area of more than 30,000 square meters. It adopts the typical Shaoxing architectural pattern of white walls and black tiles, one river, one lake and two streets. Once in the town of Lu, Lu Xun's statue of the national soul monument pavilion in front of him. There are three pagodas standing in the square, which is called star pagoda in Shaoxing language. One of the stone arches is written Luzhen, which is the handwriting of Mr. Lu Xun. Walking into Lu Town, the luxurious Lu Mansion, the Qian Mansion outside the State Gate, and the ancient wooden houses are strewn about. Lu Xun's novels of Lu Ancestral Hall, Kui Wen Pavilion, the retreat where Ah Q molested a little nun, and the Tugu Temple where Ah Q lived, are all presented in front of us. Commercial Street is located in the eastern part of Lu Town, which is the busiest place in Lu Town. Each of the ten commercial buildings has its own characteristics. Along the stone walking along the old street, there are felt hat store, Yue porcelain store, tofu store, tin platinum store, antique store, tribute store, oil candle store, tea lacquer store, pawnshop, money shop . Because most of these stores are front stores and back workshops, you can also see how some goods are made. The sculpture group of Lu Town tells the novel of Lu Xun's story. In the double-sided stage square located in the center of Lu Town's central axis, people can watch the social opera and taste the rice wine here, recreating the Shaoxing style written by Lu Xun. Surrounding landscape Wenzhou Yandang Mountain Hangzhou Qiandao Lake Tongxiang Wuzhen Hangzhou West Lake Zhejiang Zhoushan Putuoshan Hengdian Film and Television City Ningbo Phoenix Hill Theme Park Hangzhou Paradise Hangzhou Songcheng Ningbo Fenghua Xikou Jiaxing Tangxi Ancient Town Huzhou Moganshan
:3. Ningbo Xikou old street snacks what
10. Fenghua taro
Fenghua taro is a local specialty of Fenghua, Ningbo. It contains a lot of starch and has a delicious flavor. Locally, people usually peel the taro into pork ribs taro pot, seafood taro pot and so on, is to eat New Year's Eve dinner Ningbo people reunion dinner table essential flavor
North root sugar in Ningbo and the same name as the Ningbo sugar. Its shape is columnar with black and white sesame seeds stuck on the surface, which is very attractive. Lotus root candy tastes sweet and crunchy with a very unique flavor and is very popular among children.
8. Ningbo Bean Soup
Ningbo Bean Soup is a famous traditional Han Chinese snack in Ningbo and a classic Ning's tea food. It has a loose texture, melts in your mouth, has no sugar residue, does not stick to your teeth, and can be eaten by men, women and children.
7. Xikou Thousand Layer Cake
Xikou Thousand Layer Cake is a specialty snack of Ningbo, with a history of more than a hundred years. It has a square shape, clear internal layers, golden and green color, crispy texture, and fresh fragrance in the mouth and between the teeth. Xikou lasagna has won national and provincial specialty awards many times and is very popular in the region.
6. Ningbo Ala Old Wine
Ningbo Ala Old Wine is a representative of Chinese yellow wine.Ala is a dialect of Ningbo, meaning us. Ningbo Ala Old Wine dates back to the Qing Dynasty and has a long history. It is a wonderful thing to bring a bottle of Ningbo Ala Old Wine to travel to Ningbo and drink with friends and family.
5. Ningbo Crab Paste
Ningbo Crab Paste is known as Ningbo's food gods. It is made from fresh crabs, cut up, salted, with other flavorings, and finally sealed in a bottle. Ningbo crab paste can be served with rice, porridge and noodles, which is very convenient.
4. Ningbo Small Yellow Croaker
Ningbo is a coastal city, so it is rich in seafood, and small yellow croaker is famous for its freshness and flavor in Ningbo. Fresh little yellow croaker is used to make soup with delicious flavor. If tourists want to take it home, they can buy dried yellow croaker locally and give it to their friends and relatives to try. It also has a unique flavor.
3. Ningbo Rice Cake
Ningbo Rice Cake is a traditional food in Ningbo with a history of hundreds of years. In Ningbo, there is a beautiful moral that the rice cake is more expensive every year and this year is better than last year. Ningbo Rice Cake is usually cooked with local snow peas, which is colorful and tasty.
2. Ningbo Soup Dumplings
Ningbo soup dumplings are a traditional snack in Ningbo. Wrapped with fragrant sesame filling underneath the white glutinous rice, they are soft and sweet with a unique flavor.
1. Ningbo Oil Zenzai
Zongzi is a specialty food of Ningbo. The appearance is similar to that of twists, and there are sweet and savory ones. Among them, the savory nori zenzai is the most popular food. Crispy, crunchy and delicious, locals and tourists visiting Ningbo love them.
:4. Fenghua Xikou Old Street Snacks
1. Thousand Layer Cake
A special kind of food can when you go to Fenghua Xikou, don't miss it. The fire-baked lasagna with seaweed is so delicious that you can try one bite and then you won't stop falling in love with the sweet and salty flavor.
2. Beef Noodles
Fenghua Beef Hanging Noodles has a high status thought among Ningbo people. Hanging noodles are vermicelli. Ningbo people in the old stronghold love to eat a bowl of Fenghua beef fine noodles. The smooth and tender vermicelli absorbs the mellow freshness of the beef broth and is served with the original stewed white cut beef.
3, Fenghua fried
Chinese pot stickers, Xiaojiang pot stickers Fenghua popular pot sticker stalls are too many. Steamed dumplings are a favorite breakfast for many Ningbo people. Fresh from the oven, Fenghua potstickers fragrant, dipped in rice vinegar bite, the meat inside but tender and refreshing. Served with wontons or soymilk, Tang doesn't want to eat too comfortably.
4, alley moon cake
Every year, more than two months before the Mid-Autumn Festival, in Zheng Hui Xincun, Fenghua, Ningbo, a small store wafted freshly baked moon cake fragrance, the store crowded with a long alley. It Mao Xinhu's four brothers get together once a year to put down their livelihoods. Together with their parents, who are in their 80s, and the third generation of the Mao family, and with the help of dozens of workers, they are able to sell thousands of mooncakes a day. After the Mid-Autumn Festival, which created a 2 million dollar output, the group dispersed and returned to themselves.
5. Mao Family Cold Drink
The most famous family cold drink is the fruit cup. Watermelon, yellow peaches, mullein jelly, coconut and more. were randomly matched and put into the glass. They are good value and good taste.
Besides the fruit cups, there is also a late-night snack stand here. Beef rice cakes, crayfish, creek fish all sorts of late-night treats that make the taste buds dance are also the reason why people queue up endlessly.
6. Shantou
You can check out Ningbo people's love of Fenghua taro from Ningbo folk proverbs. Unlike taro from Lipu in Guangxi, Fenghua taro has a rounded shape, a large head, and a sticky texture. In Fenghua, you can often see the whole cooked taro stand, which can be eaten as a meal or a snack. The flavor is very fragrant. Of course, good quality taro is also good for stews and stir-fries. Taro ribs and taro braised pork are both very good.
7. Peaches
Fenghua peaches are juicy, with manna and jade dew. Every year when peaches are ripe, there are stalls selling peaches everywhere in Fenghua with attractive color and sweet taste. The soft Fenghua peaches can be completely peeled off by hand and put down your throat. Sweet, juicy and full of flavor, the taste is not comparable to ordinary peaches.
8. Guangnan Buns
Guang Buns store has a history of 107 years since it opened in the Republic of China. His family's buns are made by primitive fermentation. The yeast is fermented from egg white and primitive yeast. Each time the buns are made, some of the old flour is saved and carried over to the next time. No additives are added during production. No additives, handmade, freshly steamed and sold, making Guangnan buns have both the original flavor of wheat and the natural deliciousness of meat filling, which can also nourish your stomach if you eat them often. The freshly baked xiaolongbao are fragrant and tempting, with a small amount of meat. Ningbo people eat rice vinegar before eating, then take a bite while it's hot. The gravy is just right.
9. Pure Fox Seafood
Pure Fox Town in Fenghua is near Ningwan and produces a variety of fresh small seafood. When you come to Pure Fox Town, you won't be disappointed with the white shrimp, shrimp, seaweed and snails. Cape Lake Emerald Bay also has a sea fishing experience program. It is also great to rent a fishing boat to go down to the sea and enjoy the delicious seafood just caught from the sea.
10. Tunxi Small Fish
Shexi is the mother river of Xikou Town, and many locals still remember catching small fish in the creek pit with a rice-washing sieve when they were young. Generally, Fenghua people catch small fish, and the preparation method is very simple. Dried fish with salt and pepper is crispy and delicious, and is a savory treat for young and old alike.
Font Ningbo is a beautiful seaside city with pleasant scenery! When foreigners come to visit, it is essential to taste the local food. Ningbo is very rich in snacks and specialties, the most famous top ten snacks and food are as follows (different people have different tastes, ranked only by personal preference).
1 Ningbo Soup Dumplings. Tangyuan is one of the famous snacks in Ningbo, Zhejiang Province, and one of the representative snacks in China. It is famous for Jar Duck Dog and Sanxue Soup Dumplings.
2Wine dumplings. Wine dumplings are made from high-quality white glutinous rice, which is processed into glutinous rice flour after soaking in water and grinding, and the ground glutinous rice flour is rolled into small soup dumplings for spare. After the above white glutinous rice is steamed, it is mixed with yeast in a certain proportion, and after a few days it becomes fragrant and sweet glutinous rice wine. Boil water into a small round, and so float to the surface, and then add wine, sugar, egg paste, mix well thickened, put into a bowl, sprinkle with cinnamon.
3 Golden Dragon Phoenix Group. Golden Dragon Phoenix Club is a traditional attraction known to women and children in the cities and towns of east Zhejiang, and is one of the ten most famous attractions in Ningbo. The Golden Dragon and Phoenix ball is as round as the moon and as yellow as gold, with embossed dragons and phoenixes, symbolizing auspicious reunion.
4 crystal oil bag. Crystal oil buns, one of the traditional famous dishes in Ningbo, Zhejiang Province, belongs to the sweet buns. The grain of oil is crystal clear and the filling is full of sweet and savory.
5Cicheng rice cake. Cicheng Rice Cake, produced in Cicheng Town, is one of the specialties of Cicheng, Ningbo and a famous traditional snack in Zhejiang.
6Xikou lasagna. Xikou lasagna is one of the local traditional famous snacks of Xikou Town, Fenghua, Ningbo, Zhejiang Province, and a specialty of Xikou Town, Fenghua District, Ningbo, China.
7 Daos. Tang Du is a traditional Ning flavor snack and tea food in Zhejiang. Started in the Qing Dynasty, it has been a famous attraction in Ningbo, Sanbei, so it is also called Sanbei Dough.
8 bean paste eight rice. Bean eight rice
The above are the top ten snacks in Ningbo that I personally think are worth trying!
5. Ningbo Xikou old street snacks recommended
Quzhou Longyou Xikou has an old street, the best to go in spring and fall, when the scenery is most beautiful. In addition to some buildings, the most impressive old street is an old street of wontons and doughnuts. I heard the boss's wife say that their doughnuts have been fried for more than 20 years, and the doughnuts are really fragrant. Wonton's skin is as thin as paper and tastes delicious in the mouth. The other good thing is that the storefront is too small to accommodate a few people, but it is what it is. Try to hit it up if you like to eat.
6. Zhejiang Xikou Old Street Attractions
Ningbo does have a lot of fun and worth going to places and attractions, quite suitable for couples, girlfriends, confidantes or the young and old in a city. Drum Tower, a unique ancient tower, Ningbo Drum Tower is the only remaining ancient tower site in Ningbo. Climbing the Drum Tower, you can have a panoramic view of Ningbo city. You can also eat a lot of delicious snacks. But when it comes to eating, Ningbo's City God Temple Snack Walking Street is the first choice. There are snacks everywhere, and the neighborhood is full of stores, so you can shop and eat at the same time. It is a good place to know the folklore of Ningbo. Ningbo Old Bund is also a must-hit attraction, the lights flashing at night, especially with a small capitalist atmosphere. Tianyi Square is a shopper's paradise and the largest and busiest commercial area in Ningbo. You can eat almost anything you want and buy anything you want there. Behind Tianyi Square there is a big Catholic Church, itit's' worth seeing. Those who like the literary route can also check out 1844 Square and Ningbo Art Museum, all of the above attractions are very close. Hotels and B&Bs in Ningbo are not very expensive. There are basically all the online celebrity stores in Ningbo, and there are many fun places near Ningbo. So Ningbo is also a fun city with fresh air and fashion. Welcome to Ningbo!
:7. Xikou Town, Fenghua City, Ningbo, Zhejiang Province, China Is Xikou Old Street in Ningbo fun?
. Fenghua, originally a county, is now a county-level city. China's administrative division names are so unscientific.
Jiang's former residence family to visit, Xuedoushan scenic area, are in Xikou town. Now it is a 5A level scenic spot.
Whether it is the former residence of celebrities or landscape, it is very good. Itit' worth a tour.
By car, go to Ningbo South Station first, then take a Chinese bus. There is a bus from Ningbo to Xikou, which costs about 12 yuan.
8. Ningbo Xikou specialties
If it is Daningbo City, Haishu District in the South Gate of Nantang Street, Yinzhou District of Hanling Street, Xiangshan Shipu Shipu Street, the city center of Yaohang Street should be counted as one, Haishu District of Cicheng Street, Xiehe Street, Xikou Street, Gaogaoqiao Street, Jiangbei District of Yanyue Street, Fuqiao Street, Tiantong Street, Qiaozhuang Street. There are many more, all of them are famous and have a long history, and some of them are already tourist hit spots.
9. Zhejiang Xikou Old Street
01
Ningbo Nantang Old Street
02
Ningbo Jingjia Road Gourmet Street
03
Ningbo Gulou Feast Gourmet Street
04
Ningbo Chenghuangmiao Gourmet Street
05
Ningbo Shengda Road Food Street
06
Ningbo Jicao Street Food Street
07
Yinzhou Water Street
08
Ning Food Street
09
Zhouye River Food Street
10
Ningbo Science and Technology Road Food Street
11
Ningbo Ten Mile Street
12
Ningbo Xiaowen Street