Peaches are preserved in summer. Peaches can be eaten without peeling. After you buy it, you can wash it with water and soak it for a few minutes. Suitable for all ages, I will buy some and eat them at home. Generally, adults only eat 3-5 peaches a day, and it is easy to get angry if they eat too much. Let's share the fresh-keeping methods of summer peaches.
Fresh-keeping method of peaches in summer 1 1 and refrigerator fresh-keeping method. Wash the peaches with 50 degrees water first, because 50 degrees water can kill the bacteria and insects on the peach skin, but it won't burn the peaches. Then clean the peaches with a dry towel, put them in plastic bags or fresh-keeping bags, and then put them in the fruit and vegetable column of the refrigerator.
2, room temperature preservation method, the sugar in peaches is rich at 30 degrees. If you put it in the refrigerator, it may cause less sugar because the temperature is too low, so if you want to eat sweet peaches, it is best to put them at room temperature, not in the refrigerator at low temperature.
3, avoid direct sunlight, direct sunlight can accelerate the ripening of peaches, it is best to put it in a place with less sunshine. Can be placed in a basket with holes, breathable and protected from direct sunlight.
4. Don't touch the water. It is best to wipe it clean after soaking in water, so as to avoid water contacting peaches for a long time and peaches rotting.
Don't put it with bad peaches. There may be bugs on the bad peaches. Good peaches and bad peaches may be "contagious" when put together. So if you find bad peaches, you'd better check them to avoid hurting good peaches.
6, can not be placed in a place where the temperature is too high, too high a temperature will accelerate the evaporation of water inside the peach.
The above are the different fresh-keeping methods I recommend for peaches, but I still suggest that when buying peaches, try to choose some hard ones, which will last longer and reduce the number of peaches.
Peaches don't have a long shelf life, so it is recommended not to buy too many at a time. Peaches taste best when they are freshest.
If you buy too many peaches at one time, you'd better keep them at room temperature. Peaches rot easily when the temperature is too high; When the temperature of peaches is too low, the moisture in peaches will decrease, which will affect the taste of peaches.
Peaches should avoid direct sunlight. Because putting peaches in the sun will accelerate the dehydration of peaches and make them more prone to decay.
Don't get wet when buying peaches. If it's all washed with water, it's best to clean it all. Otherwise, peaches rot easily.
Some bought peaches ripen faster and may have rotted. Pick out the rotten peaches, or they will affect the good ones.
How to preserve peaches in summer II. How to keep peaches fresh?
1, refrigeration method
Picked fresh peaches are most suitable for cold storage. If it is a small amount of fresh peaches, it can be stored directly in the freezer of the refrigerator at home. If you want to store a large number of peaches and keep them fresh for a long time, you need to store them in the cold storage.
2, cold preservation method
The environment of cold storage can strictly control the temperature and humidity, the temperature can be kept between 0 and 5 degrees, and the relative humidity can reach 90%. When peaches are stored in this environment, the flesh will not rot and deteriorate, and water and sugar will not be lost. Peaches can be stored in a refrigerated environment for up to 3 to 5 months.
Second, the efficacy of peaches
Peaches help fight cancer.
Peaches contain powerful polyphenols. When cancer cells come into contact with polyphenols, it will start cell signal transmission and make cancer cells "commit suicide". The amount of polyphenol extract in peaches is about equivalent to a 60 kg woman eating three peaches a day.
2. Peaches help to prevent constipation.
Peaches are rich in gum. After being digested, peaches can absorb a lot of water in the intestines, keep excreta dry, promote defecation and help prevent constipation.
3. Peaches are good for beauty and skin care.
Colloidal substances contained in peaches can help prevent constipation and help detoxify. Peaches are also rich in nutrients and protein, which have the effects of strengthening the body, benefiting the skin and pleasing the color, and helping to enhance the elasticity of the skin, moisturize and beautify the face.
Third, the efficacy of peach kernel
1, peach kernel is helpful for anticoagulation.
The ethanol extract of peach kernel can increase the level of platelet (AMP) and inhibit platelet aggregation, which shows that it has certain anti-hemagglutination and weak hemolysis effects.
2. Peach kernel helps to relieve cough and asthma.
Substances such as bitter almond and lactalbumin contained in peach kernel have sedative effect on respiratory organs after hydrolysis, which can stop cough and relieve asthma.
3. Peach kernel contributes to the health of liver and gallbladder.
Peach kernel extract can dilate portal vein of liver, promote blood circulation of liver, improve collagenase activity of liver tissue and promote collagenase catabolism of liver. Liver fibrosis has a good therapeutic effect. It can also increase the flow rate of red blood cells in liver microcirculation and promote bile secretion.
Method for preserve peaches in sum three methods and steps for preserving peach:
Prepare some kitchen paper towels first, which are absorbent. This is the material used to preserve peaches, and then prepare one or more dry and clean plastic bags.
When you buy peaches home, clean them with kitchen paper towels to avoid getting wet on the surface.
Then wrap the peaches one by one with kitchen paper towels and put them in plastic bags. If there are many peaches, you can put more bags.
Squeeze out the air, tie the bag tightly, and then put the bag in the freezer until it is finished. However, the refrigerator at home is opened many times almost every day, which will cause the temperature difference in the refrigerator and lead to water vapor in the bag containing peaches. Then check the kitchen tissues in the bag every one or two days. If some are wet, remember to change them into dry ones, so that they can be preserved for a long time and will not be bad for half a month.
If you want to preserve peaches for a long time, there is also a premise. Be sure to choose a hard peach, that is, the crisp and sweet one. If they have softened, don't keep them like this. You'd better buy it now and eat it.
Besides hardness, it depends on the color of peaches. Usually, peaches with more red areas are sweeter, and those with yellow areas are sweeter. If they are green, the smaller the area, the better.
Also, when choosing peaches, you can smell them at the bottom. If they are sweet, they will be very rich in flavor. If it is not sweet enough, the taste will be very weak.
In addition, try to choose peaches with thick peach hair, which is enough to show that they are fresh.
How to clean peaches after they are bought?
Some people just wipe it with water, which is not enough. Peach hair is not easy to remove. Two methods are recommended. The first method is to rub peaches with salt. After wetting, sprinkle some salt on the surface, rub it with your hands a few times, and then rinse it with clear water, so that the peaches will be clean. This method is suitable for eating only one or two peaches at a time. The second one is edible alkali. Add a spoonful of edible alkali to the basin and then fill it with water. After stirring and melting, add peaches, soak them for more than ten minutes, then rub them, take them out and rinse them with water, so that the peaches are also washed clean.