The Capital of Salt, the Country of Dragons, the City of Lights" is my hometown - Zigong.
Over the years, Zigong's changes have been dramatic, and the whole city has put on a new coat. Zigong's old city, with a beautiful Buxi River, spaced out the new and old city. The development of the old city has been brand new. There is a winding asphalt road between the high-rise buildings rising from the ground, and the traffic is really busy. The bustling five-star street, but also lively, well-equipped Chisheng department store supermarket, but also for people's lives has brought a lot of convenience. That dinosaur museum fossils, is the witness of history. Came to the new town, it is the Shengshi in the extension, lively and extraordinary. From the old town along the bumpy rice bay road into the new district, an intersection, around an arc of the ground planted with a variety of flowers and plants, waving a dance to you. In the arc towering a large pillar, which shines with lights this scene, two dragons embracing the pillar, is really alive. Here there are also shopping plazas that allow you to do whatever you want: Renren Le, Moorma, Jiuding ...... there are five-star Jinjiang Hotel, and a variety of high-end restaurants, entertainment venues. In the busy road on both sides of the flowers and grasses, such as the welcome to the guests who come from afar.
It is said that Sichuan cuisine is delicious, but many delicious people have come to Zigong, said that Zigong's food is more delicious, because it is more "salt and flavor". This is true, Zigong's salt has always been known throughout the world, according to historians, Zigong more than 3,000 years ago has been digging wells to get salt, salt is the ancestor of all flavors, it is no wonder that the people of Zigong has developed a glorious culinary culture. Shu Jiangchun, salt dishes, not to mention those, is a backstreet alley in an unnamed pavilion to do out of the dishes also let the mouth water drip. Zigong people are very passionate about eating, in order to eat a remote suburb of the countryside pavilion of the small fry, do not hesitate to drive an hour, Zigong people "good" to eat, Zigong food is delicious. Zigong belongs to the hilly area, the city inside the slopes, the terrain is uneven, despite this, Zigong's terrain is not like Chongqing, but the slope is slow. The plains are flat, though conducive to transportation, but for the residents, it is less change. Zigong's slope is just moderate, the joy of climbing, less climbing pain. If it is a keen climber, it will certainly be good for Zigong Zigong is my hometown, I have always been very, very proud that I am a Zigong people, where there are traces of my growth, painful experiences, happy memories, dear family and friends ...... Although there are also a lot of backwardness, but they are all part of our lives. Even if my heart stops beating, my love for my hometown will be alive and well ...... I want more people who have never heard of Zigong to know my hometown and know that there is such a wonderful place in Sichuan - Zigong.
2. Description of the face of Zigong good sentenceIn the history of China, because of the salt set up towns, set up limits, set up the city of about a hundred, and Zigong is the only one of these hundred from small to large, walked through the whole process of becoming a "salt capital". Friends, that requires what a firm belief, what a spiritual power, what extraordinary wisdom, and what hard work!
Yes, it is with a concept, a spirit, generations of Zigong people with their extraordinary wisdom, with the hard work, their hometown built for the world's first large-scale industrial mining well salt field, the world's first super-thousand-meter deep well birthplace, the birthplace of human mechanized drilling and drilling technology. There is no reference, there is no reference, depending on their own to conceptualize, to invent, to create, that is, Zigong people first invented a complete set of well salt production technology, in the forefront of the world at that time.
Here, I read countless "unique", "world's earliest", "world's first", "first invention", "first invention", "first invention", "first invention", "first invention", "first invention", "first invention", "first invention", "first invention", "first invention" and "first invention". ", "father" and other iconic words. Moreover, I seem to have heard every salt well in that well mine salt field, every overhead crane spoke the same words, and they all proudly told us, "I am the soul of Zigong, I am the spirit of Zigong." Yes, from there, I do feel the first invention, dare to think and do, do the first, do the best Zigong spirit.
More people are touched, more people reverence is the anti-Japanese war period, the role played by Zigong, Zigong has manifested the love of dedication, do the first, do the best spirit. As we all know, in 1937 the war of resistance broke out in full swing, Jiangsu, Zhejiang sea salt production was occupied by the Japanese, Zigong salt farms must maximize the role of Zigong, out of the national strategic needs, Zigong City must be established. Practice has proved in August 1939 after the establishment of Zigong City, Zigong salt production rapid development. During the eight years of the war, Zigong Salt Farm shouldered the task of supplying salt for one-third of the country's population, producing the most salt, the most arduous task and the greatest contribution. Zigong's salt tax revenue accounted for more than 80% of the whole Sichuan salt tax revenue, salt tax revenue ranked first. It strongly supported the economy of the watch period. In addition, 1943, 1944 for two consecutive years, in Feng Yuxiang initiated the "savings offerings to save the country" campaign, Zigong people offer the most money for the country, per capita offerings for the country's first. This is how people are y moved and encouraged ah.
Zigong another glittering place, is known as "the world's first lantern" of the Zigong Lantern Festival. There is no city light show, like the Zigong lantern will go through so many areas, and even out of the country; there is no city light show, like the Zigong lantern will be like every place, will blow up the blazing lights of the cyclone; there is no city light show, like the Zigong lantern will be so many Chinese and foreign audience praise praise. They praised the "Wajiwa", "covered the cap".
We applaud the spirit of Zigong for the first invention, dare to think, dare to do, do the first, do the best. Today we applaud the spirit of Zigong, tomorrow we practice to carry forward the spirit of Zigong efforts. Historically, Zigong people have created one surprise after another, one miracle after another, one first after another. In the future, there will be more surprises, miracles and firsts created by Zigong people! Because, in each of our Zigong people y, will shine the light of the spirit of Zigong!
3. What is the ancient name of ZigongZigong is famous for producing well salt, known as the "salt capital", its long history of salt mining halogen, can be traced back to nearly two thousand years ago in the Eastern Han Dynasty Zhangdi period (AD 76 ~ 88 years).
When Emperor Wu of the Northern Zhou Dynasty (561~578 A.D.), Fu Shi County was set up because of the Fu Shi salt wells, and Gong Jing Town was set up because of the Dagong wells. Zigong well salt field wonders - the sky car to the first year of Tang Wude (618 AD), due to the town set Rongzhou, changed the town to Gongjing County.
Qing Xianfeng three years (1853), Taiping Tianguo captured Nanjing, Huai salt blocked. Sichuan salt Jichu, to be able to transport and sell the two lakes of Huaihua salt cited shore market.
1937 war military rise, sea salt stagnation, the rise of Sichuan salt, once again Jichu, there is a need to set up a city. On September 1, 1939, the beginning of the history of Sichuan salt known as the Fu Rong salt field east and west of the two fields - Ziliujing and Gongjing from the Fushun, Rong County, the merger and the establishment of the provincial jurisdiction of the city of Zigong.
4. Describe the winter of Zigong essay the more the better must be to describe the winter of ZigongHalf a yellow leaf fell, I heard a hint of life withered sound. Yes, the geese are going to fly south again, the branches of the trees are only left with dead branches, the spring is gradually drying up, the coldness is creeping in, all of which tells me that winter is here. Recommended Reading The Value of Life The Weight of the Soul [Giving Fragrance and Harvesting Freedom] [Four Points to Remember] - Distinguishing Confusing Rhetorical Methods - Beautiful Sentences and Passages - Happiness. The Happiness of the World - The Happiness of the World Beautiful piece - Classic Full Score Essay: Standing at the Door of the Old House - A Collection of English Essay Beginning Techniques for the Higher Exam - 2010 Chinese Middle School Exam Essay Topics: Under the Same Blue Sky - Famous People's Stories: Goethe and Faust 100,000 Reasons Why Christmas Essay In my opinion, winter is the most unromantic season, especially in the south, which can't see the north's silvery, icy and snowy; nor can it see the west's The winter in the south is always just a piece of snow and ice in the north and a desert in the west. The winter in the south is always just a color of depression. The day is very cold and very cold, but without a trace of moisture, soaked into the bone marrow of the cold as if all the warmth of the body to be drawn away, leaving only as dry flotsam like a loose cold lumps of stuffed in the chest and lungs. In such a season, people's thinking will be frozen, the end of emotion, romance will be thrown out of the sky in a flash. In such a situation, it is difficult to raise a trace of good mood, even if there is an occasional desire, will soon be thrown into the corner of the memory. Standing in the outdoors, gently hush a breath, a white mist wrapped in a warm curl up in the air, stretching in mid-air, dense, half a day and into the dry cold air. Just ignited a little hope has been dashed, disappeared quietly and calmly, as if there has never been, but also trance has been the end of a special moist. Small Shu grew into a big tree, in the winter will become an old tree, the old tree branches intertwined, only a few sparse leaves embellished with traces of life. The bark of the tree is slightly charred, as if roasted on the fire for a long time, suffering from the loss of grace, half-curled as if at any time will fall to the ground. Summer flowers and leaves.