Materials: two bowls of white rice; 2 eggs; a small carrot; green onion moderate; salt moderate; oil moderate
Egg fried rice practice ?
1, egg yolks and egg whites separate, add a proper amount of salt, egg yolks stir rice until dipped in the egg liquid
2, egg white should also add salt Oh
3, frying pan oil egg whites, broken, sheng out side
4, carrot shredded and then diced
5, oil into the yolks of the rice, add the carrots, stir fry until each one of them clear
6, add the white, carrots, carrots, carrots, and then the carrots, and then the white, and then the white, the white, the white and the white, and then the white, the white, the white, and then the white, the white and the white.
6, add egg white, chopped green onion, stir fry for a while
7, plate