China is the birthplace of jasmine tea, mainly in Fujian and Guangdong. The main varieties of jasmine tea in Fujian province are Fujian jasmine, Zhangzhou jasmine and Anxi jasmine. The main varieties of jasmine tea in Guangdong Province are Guangdong Jasmine and Beijiang Jasmine.
The varieties of jasmine tea in India and Sri Lanka are mainly Umunga jasmine in India and alpine jasmine in Sri Lanka.
The main producing area of jasmine tea in Vietnam is Kunyu province in the north, and its jasmine varieties are white jasmine and golden fuji jasmine.
The main variety in Taiwan Province Province is Taiwan Province Pearl Jasmine, which is characterized by delicate and smooth taste.