Yesterday, it was raining and my father-in-law didn't go to work, my mother-in-law went to play mahjong, and my father-in-law made dinner.
He asked me to boil a rice soup, and then fried a what dish, I thought, fried an eggplant, fried a parsnip scrambled eggs it.
Gong Gong happily agreed.
When the meal was ready, my mother-in-law came back, and she said, scrambled eggs with parsnips, no need to put salt, parsnips are salted with salt.
The father-in-law said mother-in-law, hindsight is 20/20, what did you do earlier?
Then looked at me, I ate a bite, said a little salty, but quite delicious.
The mother-in-law said, fried pickles when less oil, today's fried pickles is the last time to eat vegetables left oil.
The father-in-law said, "Next time, you can fry.
After a while, my mother-in-law said that the leftover rice soup would be enough for me and her to drink in the morning.
My father-in-law said, "If I had known, I would have added a ladle of water to the soup, and it would have been enough for me and her to drink it all day tomorrow.
Watching the two of them go back and forth, I suddenly realized that my father-in-law does not like people to say anything about his cooking, and I proved that the food was very good by eating all of his fried dishes, while my mother-in-law barely took a bite.
If I had been the one who cooked the meal and received these comments, I would have felt bad about it and would have been discouraged from cooking the next meal.
In the matter of eating at home, I believe that many people who cook have this kind of pain, make the meal is not eaten by the people who want to eat, eat the time to pick and choose.
Some people pick and choose, because it is really not good, and some people, really used to pick and choose, do not say something, feel uncomfortable?
Why can't we see the hard work that goes into cooking and pick on them?
I think it's that we can eat a meal without worrying about others by putting them down to improve our own sense of superiority.
If someone else's cooking is good and impeccable, you will feel indebted to them.
How can you eat what the other person cooks, not be picky, and be thankful?
What is the purpose of eating? To fill the stomach, to enjoy the delicious.
If you can't meet the requirement of enjoying deliciousness, you can at least fill your stomach.
Be good at switching between the two.
Imagine if you came home from a long day at work and still wanted to cook?
You'd say, "I can eat out if I don't.
Think again, if you eat out every day, is your health guaranteed? How much extra expense would you need.
So the person in the house who cooks for you ensures that the meals are healthy and saves you a fortune.
So thank them, lower your expectations, and have a bite to eat.
I'm not a very fussy person, I eat what I make, and I find cooking particularly hard.
When I was pregnant, my mother-in-law was working outside, and my father-in-law had to work during the day, so I was alone at home, and I didn't want to get up in the morning, and when I got up, I was hungry and didn't have the strength to cook, but I had to do it, and the smell of the grease and fumes made me want to vomit just thinking about the smell.
I don't know how I got through those days until my mother-in-law came back, and it was great to have someone to cook for.
Until now, that experience, will remind me, someone to cook is very good, thank them.
To the people who cook for us to say hard work, whether it is good or not, remember one thing, today you have food!