Can an eight-month-old baby eat eggs?

1 and 8-month-old babies can usually add some egg whites to their children without adverse effects. They should eat less at a time. If they eat protein once or twice without any adverse reactions, they can be more considerate gradually.

2. The nutritional value of eggs is very high. Not only should protein or yolk be eaten more, but it can effectively promote gastrointestinal regulation, which is very beneficial to the healthy growth of children. Eat as little as possible when you are young, or don't eat protein to avoid allergic symptoms.

3. Eight-month-old babies can often eat less protein, and must have egg yolk and effectively promote the regulation of the body and the absorption of nutrients. As long as the child has no allergic symptoms, eating some eggs is usually appropriate and will not have adverse effects.

How does the baby eat eggs best?

Egg yolk is a good thing, and the iron stored in newborns mainly comes from the mother. The iron stored in full-term newborns is very limited, only enough for hematopoiesis four or five months after birth. Premature babies and multiple births get less iron from their mothers. The younger the gestational age, the more the number of fetuses, and the less the iron content in the body. The simplest and most necessary iron supplement food is egg yolk. Egg yolk can be added to the staple food 3~4 months after full-term newborns are born, and premature babies and multiple births can start after the full moon.