2. What foods do dialysis patients eat to reduce phosphorus?
3. Which foods are high in phosphorus and bad for the kidneys?
4. Ten high-phosphorus foods.
1. Vegetables include Chinese cabbage, black bamboo shoots, bracken, spinach, white bamboo shoots, daylily, edamame, rape and cauliflower.
2. Fruits include pitaya, Sydney, persimmon, mulberry, red fruit, longan, Longyan, jujube, coconut, pomegranate, grape, seabuckthorn, apricot, bayberry, fig, loquat, blueberry, mangosteen and papaya.
3. About the discovery of phosphorus, we have to start with the alchemy in medieval Europe.
Alchemy was prevalent at that time. It is said that as long as a wise man's stone-the philosopher's stone is found, the stone can be turned into gold, and ordinary lead and iron can also be turned into precious gold.
An alchemist is like a madman, using strange utensils and materials, reciting spells in a dark room, refining in a fire, stirring in a jar, desperately looking for a stone and turning it into gold.
6. 1669 BrandH, a businessman in Hamburg, Germany, did not make gold in the process of evaporating human urine at high temperature, but unexpectedly got a substance similar to ashes, which shone in a dark room.
7. This unprecedented pewter-like thing is not the gold that Blunt dreamed of, but the magical blue-green flame that makes him dance with excitement.
8. He found that this green fire does not generate heat and ignite other substances, and it is a kind of cold light.
Therefore, he named this newly discovered substance "phosphorus", which means "cold light".
The Latin name of 10.Phosphorum means "cold light", the chemical symbol is P, and the English name is Phorus.