What do patients with hyperuricemia eat in their diet?

Just eat the following foods with high uric acid: Guava: This fruit has low purine content and is more suitable for people with high uric acid. Hawthorn: Hawthorn can reduce uric acid, cholesterol and triglycerides, which is very suitable for patients with high uric acid. If you are in uric acid is too high, it is recommended to eat fresh fruits and vegetables, supplement vitamins, drink more water and eat less animal offal.

Eat more fresh fruits and vegetables, crude fiber food and miscellaneous grains, and properly ingest foods containing allopurinol to lower cholesterol. Eat less foods with high purine content, such as all kinds of over-cooked, viscera and hot pot restaurant foods.

For patients with high urate, it is recommended to supplement vitamin b6 to reduce urate excretion. It is recommended to drink more water every day, and the amount of water per day should exceed 2000 ml.

Because uric acid is too high is prone to produce urate stones, drinking more water is the best preventive measure for all kinds of urinary calculi. The above method can be used to control the situation in uric acid is too high.