Efficacy and function of maltose

Efficacy and function of maltose

People who are often active outside, or people who have fitness hobbies, may find some maltose vendors doing business in some public places. Our common maltose is a kind of carbohydrate, which often acts as a nutrient. What is the efficacy and function of maltose? This kind of rice can turn the original white into golden yellow by adding maltose when cooking. Regular use of maltose can moisten the lungs and promote fluid production, and dispel the dry fire in the body.

In maltose, we can see a lot of nutritional knowledge, because maltose is a sugar food made from rice, barley and so on through fermentation. It also contains little sugar, so it is suitable for some diabetics. Adding some maltose to the usual family diet can also increase the color and fragrance of dishes. Maltose itself is very viscous, and it is a gelatinous viscous liquid, which also has very important practical value in people's lives.

Maltose has many functions. It can strengthen the stomach and spleen, moisten the lungs and relieve cough, and also treat qi deficiency with quantity. If everyone is not in a good state of mind all day, you can eat maltose properly to increase your vitality, and you can feel a chronic cough at ordinary times. You can also eat maltose to relieve cough and asthma quickly.