First, malnutrition has a bad effect on the body.
There are many nutrients needed for human growth and development in dairy products, so there are many kinds of dairy products, such as milk, yogurt, condensed milk, cheese and so on. Dairy products are rich in nutrition and good in flavor, and gradually become one of the favorite foods of Chinese people. However, with the reduction of national dairy standards, dairy companies will definitely reduce the quality of dairy products in order to maximize profits, so the nutrients people need may not be well met. If this continues for a long time, it may cause malnutrition and have adverse effects on the body. For example, calcium in milk is an essential mineral to grow taller, so if the national dairy product standard is lowered, the calcium content in milk will be reduced, and China people may not grow so tall.
Second, it may lower the intelligence level of China people.
Because dairy products are rich in protein, amino acids, vitamins and other substances that are vital to brain development. Research shows that children who drink milk from childhood are generally smarter than those who never drink milk. Therefore, the national standard of dairy products is now lowered, even if children drink milk from an early age, it may be useless and will not help the development of the brain. In this way, the overall intelligence level of China people will decline, which is really harmful.
Third, it has an impact on the Chinese economy.
Due to the low quality of domestic dairy products caused by the reduction of national standards, Chinese people will also lose their original confidence in domestic dairy products. For health and peace of mind, they will choose imported dairy products with higher prices. In other words, they have to spend more money on dairy products than before, which is also a big expense in the long run and has a certain impact on their economic level. They had more money to improve their quality of life and enjoy their spiritual life. Now, part of this money can reduce the purchase of trustworthy dairy products.
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