Home-cooked practice of sweet-scented osmanthus dumplings and egg soup

order

Sweet osmanthus can be used for beauty.

, soothe the throat.

, improve the symptoms of phlegm and cough.

Treat duodenal ulcer

Reed measles

Stomach cold and stomachache

Bad breath

The eyesight is unknown, so girls must eat more.

Tangyuan dessert has always been my favorite, and I like the soft and waxy feeling. It's a pity that I can't eat too much at a time, or I won't feel hungry all day. It's too hard to digest. Ha ha.

material

Ingredients: 250g glutinous rice flour, 2 eggs;

Accessories: appropriate amount of oil and sweet-scented osmanthus sugar.

Sweet-scented osmanthus dumplings and egg soup

1

Stir glutinous rice flour with proper amount of water.

2

Knead into a cylinder

three

Rub it into a small ball, not too big, because it is original and has no stuffing, and it is too big and tasteless.

four

When the water boils, add the glutinous rice balls.

five

Eggs beat into flowers

six

Pour floating glutinous rice balls, and then drop in cooking oil.

seven

In a small bowl, add sweet-scented osmanthus sugar.

skill

Jiaozi, don't make it too big, or the sweetness will be difficult to penetrate.