How to make baby omelet

How to make a baby omelet?

Material?

Egg yolk 3.2 grams

9.4 grams of water

Avocado oil 2 drops

Baby omelet (special) method?

Weigh the egg yolk and add 9.4 grams of warm water (you can add more if you like it tender)

Please click to enter a picture description.

Stir well, skim off the foam cover, stick a small hole with a toothpick, put cold water on the pot and turn to low heat for 5 minutes.

Please click to enter a picture description.

Out of the pot

Please click to enter a picture description.

Cross knife

Please click to enter a picture description.

Soft but still stylish

Please click to enter a picture description.

Please click to enter a picture description.

That's it. It's like a joke. I dropped three mouthfuls?

Please click to enter a picture description.

Please click to enter a picture description.

skill

Water is 1.5 times of egg yolk.

About 3g egg yolk 10g water.

3.2 grams x 2.94g grams =9.4