Cream: hydrogenated vegetable oil, corn syrup, casein, spices, food coloring.
Coffee companion: The first ingredient is "glucose syrup", which is a slightly sweet mixture produced by starch hydrolysis, which can thicken the solution. The second component is hydrogenated vegetable oil, which is a semi-solid oil formed by artificial catalytic hydrogenation of soybean oil or rapeseed oil. The third component is sodium caseinate. Finally, there are three kinds of food additives: stabilizer, emulsifier and anti-caking agent.
2. Different applications
Milk essence: milk-containing drinks, vegetable protein drinks, seasonings, solid drinks, cold drinks, baked goods, candy, chocolate and its products, jelly and other foods, ice cream, KFC, McDonald's and Dicos.
Coffee companion: it has been widely used in baking food ingredients, cold food ingredients, candy ingredients and solid beverage ingredients.
3. Disadvantages are different
Milk essence: Eating too much milk essence is harmful to your health. Long-term consumption is more likely to induce arteriosclerosis and increase the chances of suffering from coronary heart disease, tumor, asthma and other diseases.
Coffee companion: most of the natural unsaturated fatty acids in vegetable oil become saturated fatty acids after artificial catalytic hydrogenation, and the unsaturated fatty acids contained in it may lose their natural cis-structure and produce unnatural "trans fatty acids". Nutritionists believe that trans fatty acids are more dangerous than saturated fatty acids, because saturated fatty acids only increase blood lipids.
It does not lower the beneficial HDL cholesterol. Some recent studies show that trans fatty acids may also increase the incidence of breast cancer and diabetes, and may affect the growth and development of children and the health of the nervous system, so it is recommended that children under 14 should not drink them.
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