Zhouzhi county has been established for more than 2000 years. Named after "folk songs are awkward, water songs are awkward". There is Qinling Mountain in the south and Weishui River in the north, which is called "Golden Week". It is the west gate of Xi and has a good natural ecology. It is a national ecological demonstration county, the first batch of the most attractive eco-tourism counties in China, and a pilot demonstration county in national key ecological function area and the construction of national main functional areas.
Zhouzhi is currently the largest kiwifruit production base in the world, and has won the titles of "Kiwi Capital of China" and "Advanced County of Green Ecological Agriculture in China". Zhouzhi Kiwifruit has been certified by the Ministry of Agriculture and Rural Affairs for geographical indications of agricultural products, ranking first in the regional brand value list of Kiwifruit in China, the largest distribution center of seedlings and flowers in northwest China and the main supplier of vegetables in Xi 'an.
Zhouzhi county specialty recommendation:
1, Zhouzhi mash
Zhouzhi fermented glutinous rice is a traditional famous food in Zhouzhi, Shaanxi Province, with a long history, and its historical origin cannot be traced back. The method of making fermented grains is very elaborate. Glutinous rice was selected as the main raw material and fermented by traditional fermentation methods. The produced mash tastes sweet and mellow, and its alcohol content is very low.
2. Zhouzhi Kiwifruit
Zhouzhi kiwifruit is produced in Zhouzhi, Shaanxi. Zhouzhi kiwifruit is soft in texture, and its taste is sometimes described as a mixture of strawberries, bananas and pineapples. Because macaques like to eat, they are named kiwifruit; It is also said that it is named because the skin is covered with hair and looks like a macaque.
3. Chinese hamburger
Chinese hamburger is a special snack in zhouzhi county, Shaanxi Province. It has a long history and is said to have originated in the Spring and Autumn Period and the Warring States Period. High-quality flour and pork belly are selected as the main raw materials, supplemented by salt, onion, ginger and other ingredients, and then refined by traditional production technology.