What is the efficacy of Jinhua edible fungi?

1. Edible fungi have health care and therapeutic effects: anti-tumor. Edible fungus strains contain a wide range of sugar-containing components with anti-tumor specificity, such as auricularia auricula, Pleurotus ostreatus, Hericium erinaceus, Poria cocos and so on. Improve immunity, especially the nucleic acid contained in edible fungus strains can enhance immunity, including improving non-specific immune function;

2. Adjust blood sugar. The disorder of blood glucose metabolism is closely related to the occurrence of cardiovascular and cerebrovascular diseases. Auricularia auricula, Pleurotus ostreatus, Hericium erinaceus, Auricularia auricula and so on. Both have the effects of lowering cholesterol and triglyceride and regulating blood sugar; The fourth is to protect liver and detoxify. The liver is a "chemical enterprise" of the body, which participates in protein synthesis, compound metabolism and detoxification. Pleurotus ostreatus, Hericium erinaceus and Auricularia auricula have protective effects on various experimental liver injuries; Fifth, reducing blood fat, the sugar content of tremella, auricularia auricula and Hericium erinaceus can reduce the blood sugar value of experimental diabetic animals; There are some other effects, such as the anti-radiation effect of tremella fuciformis and the effect of raising white blood cells; Auricularia auricula, Poria cocos and Auricularia auricula have antioxidant, cholesterol-lowering and anti-aging effects; Hericium erinaceus has anti-ulcer effect.