Healthy Nanjiang

1. Forage species: 1. Choose a feed with high protein and low crude fiber intake.

2. The maximum time for sheep to eat is in the morning and evening every day, and it will change with the seasons.

3. In order to enhance the physique and yield of sheep, we can choose to plant alfalfa, ryegrass, sorghum, Mexican corn, ryegrass and other high-yield pastures.

2. Pasture storage method 1. In summer and autumn, green forage grass can be dried and stored.

2. Silage is the main forage in winter, and high-quality forage can be made into silage and stored.

Third, the feeding method 1, keep clean: clean the sheep body surface every day and keep it clean.

2, regular exercise: twice a day, each time within 30 minutes-1 hour.

3. Cold protection and heat preservation: keep the temperature of sheep at 20-35℃.

4. Disinfect the sheephouse regularly: In order to ensure the healthy development of sheep and avoid the risk of infection, 3% bleaching powder or 10% fresh limewater should be used for disinfection.

5. Regular and quantitative feeding: adjust the feeding according to the different weight of sheep, 3 times a day, add a little more, and avoid the infection of digestive system diseases in time.

6. Prevention of diseases: To prevent diseases in time, goat pox vaccine should be injected regularly every year.