Does Chinese cabbage, a vegetable often eaten in daily life, contain high calcium content?

Chinese cabbage, a common vegetable, is not high in calcium. The following is the calcium content per 100g vegetable (unit: mg).

Spinach: 70

Leek: 3 1

Rape: 56 cases

Chinese cabbage: 33

Chinese cabbage: 86

Chinese cabbage: 100

Cauliflower: 23

Xuelihong: 235

Celery (stem): 160

Celery (leaf): 6 12

Lettuce (stem): 7

Lettuce (leaf): 38