1. Lack of nutrition
The main ingredients of instant noodles are flour, oil and seasoning. Does not contain nutrients needed by the human body. Therefore, eating instant noodles for a long time will cause nutritional deficiency, lead to malnutrition and induce a series of diseases. In severe cases, it may even lead to muscle atrophy.
2. Induce obesity
Instant noodles are fried at high temperature and contain extremely high calories. And the amount of an instant noodle is not particularly large. Generally, eating instant noodles will be accompanied by other foods. In the long run, it will cause too much fat and calories in the body, which will induce obesity.
3. Too many additives
In order to make instant noodles taste better and keep them for a longer time. Manufacturers will put some additives in instant noodles. Such as preservatives, antioxidants, etc. After long-term storage, the changes of environment and heat will affect the deterioration of these additives. Eating instant noodles for a long time will absorb these harmful substances into people's bodies, thus causing damage to the body.
Therefore, although instant noodles are delicious and convenient, you must not eat instant noodles for a long time under any circumstances. Health is the most important thing. Don't bring hidden dangers to your health for convenience, which is not worth the loss.