What vegetables can liver cirrhosis eat?

The diet of patients with liver cirrhosis is mainly light, and at the same time, it is necessary to provide adequate nutrition to the body and prevent eating foods with high sugar, high protein and high calorie. It is suggested that the diet of liver cirrhosis should be light and digestible.

Patients with liver cirrhosis are easy to lack vitamins, so they should eat more fresh vegetables and fruits rich in vitamins. What do patients with liver cirrhosis eat? Recommended vegetables: spinach, tomatoes, celery, wax gourd, cucumber, etc. Recommended fruits: pears, oranges, apples, bananas, etc.

Patients with liver cirrhosis have constipation. You can eat sesame oil, honey, sesame seeds, bananas, etc. to keep the stool unobstructed, reduce the accumulation of ammonia, and prevent hepatic coma. Drink more water, pay attention to health and eat more vegetables.

If it is advanced cirrhosis with hepatic coma, a low-protein diet should be adopted. Those with severe edema or ascites should eat less or no salt, but drink some light porridge.

Liver cirrhosis should be treated early and appropriate methods should be adopted. Cell transplantation is more prominent, with the advantages of no toxic side effects, safety, reliability, quick effect and radical cure, and the patients are worth considering. The survival rate of patients with liver cirrhosis treated by cell transplantation is as long as ten years, which is the best choice for patients.