Lemon contains many alkaline minerals, but before these alkaline substances enter tissues and cells, citric acid has already started to activate acidic substances and toxic substances.
On the contrary, this phenomenon makes it more difficult to eliminate acidic and toxic substances, which is very important for the excretory organs at this time.
For example, the excretion rate of skin, intestine and kidney can't keep up with the activation rate of acidic substances and toxic substances.
When these activated substances cannot be excreted in real time, they will accumulate in the body and continue to affect the human body.
So that there will be symptoms of acidosis or allergies.
Unless the excretory organs can really function normally, people with hyperacidity and already acidic constitution will find themselves allergic to many foods.
Because fruits containing citric acid such as lemon can activate toxins stored in the body, it is most effective for toxins that cannot be eliminated by normal excretion methods.
When the liver function is poor, eating more lemons helps to remove some impurities accumulated in the liver and toxins produced by fermentation.
Although the fruit containing citric acid has a certain positive effect on human body, it will also cause adverse consequences of diluting blood, so it is not advisable to overdo it when eating.