It is to implement the work policy of putting prevention first and combining education with health care, to create a good living environment for collective children, to prevent and control infectious diseases, to reduce the incidence of common diseases, to cultivate healthy living habits and to ensure children's physical and mental health.
You can start from the following aspects:
Do a good job of morning inspection
In strict accordance with the system of "one touch, two looks, three questions and four investigations", do a good job in checking the five internal organs (including skin and eyes);
Ask your child about eating, sleeping and urinating at home. Check whether children bring unsafe items into the park; Make a good record of children taking medicine every day, distribute and feed medicine on time, and make a good record of children's observation throughout the day.
Find sick children, isolate them in time, and do a good job of prevention and publicity for teachers and parents.
Teachers in each class conduct a strict and meticulous secondary examination of the children in the class, and the class records the drugs, with clear responsibilities.
Carry out children's mental health and safety education.
Improve children's psychological quality and promote their healthy physical and mental growth. At the same time, improve children's safety awareness, arrange and implement scientific and reasonable daily life and activities.
Reasonable diet, strict supervision and implementation.
Children's diet should be diversified, thick and thin, scientifically and reasonably adjusted according to seasonal and climatic characteristics, and regular "Youth League committees" should be held to solve the problems existing in the diet in time. To correct children's partial eclipse, picky eaters and playing while eating, we must first pay attention to the positive education of satiety.
Conscientiously implement the health examination system
Every corner of the kindergarten's kitchen, classroom, bedroom, activity room, outdoor venue and hall should be equipped with strict cleaning system and disinfection system, with minor inspection once a week and major inspection once a month, so as to eliminate all sanitary dead ends.
Strengthen the prevention of common diseases
Intensify efforts to cut off all sources of infection and put an end to the introduction and prevalence of infectious diseases. Understand the symptoms of common infectious diseases, deal with infected children according to relevant regulations, and prevent large-scale infection.
Health care doctors organize all nurses to carry out spring disease prevention knowledge training, mainly focusing on hand, foot and mouth disease, chickenpox, mumps, scarlet fever, influenza, rubella and other common infectious diseases in spring. Through training, nurses and aunts have more knowledge of infectious diseases in spring, improved their ability to identify epidemic situation at an early stage and implement prevention and control measures, and laid a foundation for doing a good job in infectious diseases in kindergarten in spring!
Organize regular safety inspections, report and solve problems in time to ensure the safety of children's activities in the park.
Do a good job in class hygiene.
Specifically, teachers and nurses clean once a week, clean once a day and disinfect once to ensure that the classroom is full of light, fresh air and free of mosquitoes.
Do a good job of disinfection of teaching AIDS and toys, do a good job of daily ventilation in the classroom, and let children have a clean, clear and refreshing living environment.
Regular professional training for nurses.
Carry out the work style of "taking the old with the new", regularly provide professional training for nurses and kitchen staff, constantly improve nurses' professional knowledge and service quality, and make the whole park work together with Qi Xin to do a better job.
Do a good job of disinfection
The head teacher completes the daily disinfection work of the class on time, opens the window and ventilates on time to keep the indoor air circulating!
Everything that children can touch should be disinfected.
Ultraviolet disinfection in indoor public areas. Soak the toys in disinfectant, rinse them with clean water and dry them ... strictly follow the disinfection standard.
Check the hygiene and food safety in the kitchen, ensure the standardization of all kinds of food placement, tableware disinfection, food processing and sample placement, complete the operation records, complete the account card ticket claim records, and ensure the food hygiene and safety work.