Functional drinks refer to drinks that meet the nutritional needs of some special people by adjusting the composition and content ratio of natural nutrients in drinks, including nutritious drinks, sports drinks and other special-purpose drinks. The main function of functional drinks is to resist fatigue and replenish energy.
Functional drinks are divided into three categories: nutritious drinks, sports drinks and other special-purpose drinks. Common ones are: calories, fat content and sugar are lower than other functional drinks, especially those that supplement physical fitness and are suitable for obese people to drink. Low-energy drinks are very suitable for people in China, because the proportion of sub-health in China is serious, and the total proportion of sub-health people in the world has reached 75% in 20 12. One of the reasons for sub-health is precisely because of our usual eating habits, always eating high-energy food. Especially, many special people (such as the elderly, children, patients or people who consume a lot of energy) eat more for nutrition, which leads to sub-health problems such as obesity. Drinking low-energy functional drinks can supplement the nutrition our body needs, and we can drink solid functional drinks of amino acids from Ankang. Amino acids are the basic unit of protein and can help the human body provide nutrition. Drinking amino acids from Ankang source will not only lead to sub-health problems, but also supplement the nutrients needed by the human body and enhance resistance.