How to prune real roses

When are real roses pruned?

Generally speaking, real roses should be cut again in the end of June, 5438+February, and the flowers will grow back in spring and summer. At this time, we should keep two or three buds, cut off other places, remove weak branches and diseased branches, and trim the residual flowers in time after flowering.

If you want to cut the pruned branches of Phanerozoic roses, you should choose a stout branch about 10cm long, coat it with some rooting powder, then insert it directly into the prepared flower soil, not too deep, and then put it in a semi-shady place to keep a certain humidity.

How to prune the branches and leaves of real roses

Pruning Phanerozoic roses is generally to cut off diseased branches, dead branches and yellow leaves of plants to ensure that plants have sufficient nutrients. When pruning, you should cut the branches obliquely, usually at a 45-degree angle, and the angle is generally inward.

When pruning, if you see diseased leaves, diseased branches and dead branches, you should also prune them all and keep healthy branches. In addition, if you find some cross-growing branches or too long branches, you need to prune them in time.

Pruning skills of real roses

The specific time of pruning Phanerozoic roses depends on the local climate conditions. It is best to trim it after the frost is almost over. In some places where there is no frost, just before the new buds sprout, the temperature is generally above 12 degrees. Do not prune until Phanerozoic roses begin to sprout new buds.

Pruning and flowering of Phanerozoic roses

If you want a real rose to blossom, when pruning its branches, you should trim the healthy part by a few centimeters to ensure the healthy incision, which will promote the next year's flowering.

Matters needing attention in pruning real roses

1. When pruning Phanerozoic roses, keep the scissors sharp, so that the cut will be smooth and the fungal infection on the wound can be reduced.

2. After pruning the real rose, clean up the dead leaves in time, and don't leave any dead leaves and branches on the soil surface, which may carry germs.