Lotus root starch taboo crowd
First of all, lotus root starch is not suitable for pregnant women, especially during pregnancy.
People with low digestive function of spleen and stomach should not eat more, mainly because lotus root powder is not easy to digest. If you are upset or constipated recently, it is not suitable for eating, otherwise we will easily have certain side effects when eating lotus root powder, which will easily have a greater impact on everyone's spleen and stomach health.
People with cold dysmenorrhea should not eat. Dysmenorrhea is very common for female friends. Although lotus root starch is not a cold food, it is also cold. If you eat it during dysmenorrhea, it will aggravate the degree of dysmenorrhea. Therefore, if women have dysmenorrhea, it is not suitable for eating lotus root starch.
Function of lotus root starch
Lotus root powder has the functions of clearing heat and cooling blood, relaxing bowels and stopping diarrhea, strengthening spleen and stimulating appetite, benefiting blood and promoting granulation, stopping bleeding and removing blood stasis.
Generally speaking, pregnant women, people with low digestive function of spleen and stomach, and people with cold dysmenorrhea are not suitable for eating lotus root starch.