1, bamboo chopsticks, this kind of chopsticks is most used in China, the overall feel is relatively light, and it is not slippery. What is important is that bamboo is a renewable resource, and it grows rapidly, so there is no need to worry about destroying trees. Have you found that fast food chopsticks are generally made of bamboo?
2, mahogany chopsticks, many precious mahogany (such as rosewood, etc. ) More expensive than gold. Precious mahogany is often used to make bracelets and other ornaments and furniture, and it will also be used to make chopsticks as gifts.
3, silver chopsticks, in ancient times, the emperor used this kind of silver chopsticks when eating, because it can detect whether the food is toxic, compared with other chopsticks, silver chopsticks will feel heavier and easy to slip, but it is easy to clean.
4. All-ceramic chopsticks are harmless, environmentally friendly and energy-saving. Chopsticks made of new material nano-zirconium bone have fine luster, exquisite manufacture, high strength, no deformation at high temperature, smooth surface, no residual bacteria, easy cleaning (suitable for dishwashers), easy disinfection, good hand feeling and no slipping when holding food.
5. Plastic chopsticks, a chemical product, are brightly colored, beautiful and cheap, but plastic chopsticks are not suitable for high-temperature disinfection. They are easy to deform and melt when heated, and contact with acid-base foods at high temperature will produce chemicals harmful to the body.