According to the family's appetite, freeze a certain amount of noodles, seal them, and put them in the pot when you want to eat them, just like fresh noodles. Put the noodles into a sealed bag according to the amount of one meal for a family. The bag is marked with time and weight and frozen in the freezer. When eating, take out the noodles and put them in the pot.
2. Drying method.
Place that prepared noodle between two chairs, drying in the shade, spreading the dry noodles on a chopping board, cutting into proper lengths with a knife, and sealing in a sealed bag for storage.
Extended data:
Nutritional value of dried noodles;
1. Noodles contain copper, which has a very good effect on the development of friends' hair, so friends can also eat some noodles in moderation to care for their hair.
2, because noodles are better absorbed, and noodle soup can help friends warm their stomachs, friends with bad stomachs can eat more noodles to nourish their stomachs.
3, noodles have the characteristics of suppressing appetite, because noodles are digested slowly in the stomach, making people feel full for a long time and not easy to get hungry.
4, noodles can decompose fat, because noodles contain no fat, which can keep insulin at a normal and stable level, thus maintaining long-term stability of blood sugar.
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