First, the characteristics of the terminal direct drinking machine
1, central coarse filtration water purifier, used for preliminary filtration of tap water, etc.
2. Vertical, desktop and under-cabinet direct drinking machines using nanofiltration, ultrafiltration or RO membrane technology;
3. "1+X" direct drinking machine mainly composed of host machine and split pipeline machine;
4, to meet the airport, stations, docks and other people with large flow of public drinking fountains;
5, the existing units and institutions to use the boiling water boiler for preliminary purification and filtration treatment, using nanofiltration membrane or ultrafiltration membrane technology of public water purification boiling water boiler;
6. Direct drinking machines or water stations that can meet the drinking water needs of modern communities and the needs of various bottled purified water.
Second, the working principle of the terminal direct drinking machine
The general direct drinking machine adopts the world-class RO membrane reverse osmosis technology and ultrafiltration membrane pretreatment. The pore size of RO membrane is extremely small, and other molecules larger than water molecules cannot pass through it, so the water filtered by RO membrane is the cleanest water. Universal direct drinking machine brings you a healthy life through six-level filtration and industry-leading technology. Six-stage purification process of universal direct drinking machine:
The first stage: 5 micron PP cotton filtration to remove all kinds of suspended solids. Such as dust, sand, rust, etc.
The second stage: active carbon filtration to remove various molecular pollutants in water. Such as: fertilizers, pesticides, herbicides, chlorine, bleaching powder, etc. ;
The third stage: filtering with 1 micron PP cotton,
Only substances below 1 micron are allowed to pass through; The fourth stage: ultrafiltration membrane: nano-materials can remove nano-scale pollutants and effectively protect RO membrane;
The fifth stage: RO membrane reverse osmosis technology to remove bacteria, viruses, heavy metals and organic substances from water;
Grade 6: Post-antibacterial activated carbon can inhibit bacteria and adjust the taste of water.