200211The National Development and Reform Commission, in conjunction with various departments, issued the Opinions on Doing a Good Job in 20021Spring Festival travel rush and Strengthening the Prevention and Control of Spring Festival travel rush's Emergency Transportation, demanding that "health code" be popularized nationwide during the emergency transportation in Spring Festival travel rush to avoid gathering due to scanning code. National Mutual Recognition of Health Codes during 20021Spring Festival travel rush. Adding "code" to "code" is an example, which is quite special. If there are real reasons for not being able to recognize each other with other regions for the time being, it shall be reported in advance. On March 23, the National Health and Wellness Committee introduced at the press conference that the country has basically realized the "one code pass" of health coding. On March 30th, the national government service platform "Epidemic Prevention Health Code" has integrated the relevant information of "Communication Big Data Travel Card", which can show whether the user has been to medium and high risk areas and other travel information in the health code, helping the health code to be "one code pass". On April 6, Zhao, a spokesperson for the Ministry of Foreign Affairs, introduced the results of the meeting between foreign ministers of China and South Korea held recently, saying that the two sides supported the inclusion of citizens of the other country in the scope of vaccination and the establishment of a mutual recognition mechanism for health codes through consultation.
Features of Chongqing:
1, bang bang jun
Bangbangjun is a name for a specific group. In Chongqing, there are such a group of people who climb mountains and cross mountains, with a one-meter-long bamboo pole on their shoulders and two blue nylon ropes tied to it. They come from the countryside and are temporary porters on the streets of Chongqing. They are called "great army" by Chongqing citizens and become a unique local cultural symbol.
2. Hotpot
Chongqing hot pot, also known as tripe hot pot or spicy hot pot, is one of the traditional ways of eating in China. It originated from Jialing River in Chongqing in the late Ming and early Qing Dynasties. This dish is also a wide range of catering methods for dock boatmen such as Chaotianmen. Its main raw materials are tripe, pig yellow throat, duck intestines and cow blood.
Step 3 surface
Chongqing noodles, one of the four characteristics of Chongqing, originated from Chongqing and is one of the staple foods in Chongqing, especially breakfast. Chongqing Xiao noodles are the simplest kind of pasta in Chongqing. Chongqing Xiao noodles refer to spicy plain noodles, which are spicy and delicious. Chongqing pasta also includes Chongqing noodles and minced meat pasta, such as beef, pork intestines, peas, miscellaneous sauce noodles and Rongchang bedding noodles.
Step 4 bake brain flowers
Baked brain flower is a traditional snack in Sichuan and Chongqing, which is baked with pig brain mixed with seasonings such as minced sea pepper and pepper powder. The smell is mellow, the mouth is soft, fragrant but not greasy, oily but not fat.
Legal basis:
Law of People's Republic of China (PRC) on the Prevention and Control of Infectious Diseases
Seventh disease prevention and control institutions at all levels shall undertake the monitoring, prediction, epidemiological investigation and epidemic report of infectious diseases. Medical institutions undertake the prevention and treatment of infectious diseases related to medical treatment and the prevention of infectious diseases in their areas of responsibility. Urban communities and rural grass-roots medical institutions shall, under the guidance of disease prevention and control institutions, undertake the corresponding prevention and control of infectious diseases in urban communities and rural grass-roots units.