We drink warm but not hot, usually 40-50℃. Because our mouth and esophagus are covered with mucous membranes, the normal physiological temperature is 36.5-37.5℃, and the eating temperature should be kept at 10-40℃ to maintain normal physiological functions, and the maximum tolerance temperature is 50-60℃. Warm water can improve blood circulation and help digestion. It can also relieve migraine and dysmenorrhea and make people feel comfortable. Chinese medicine believes that water can nourish yin, heat can warm yang, and warm water is also beneficial to health. Drinking more hot water is not everything.
It may actually harm your health. Many people eat hot food, and their mouths and tongues are uncomfortable. The first reaction is not to spit it out, but to chew it twice and swallow it. In fact, this is a very bad habit. You know, the epithelial cells on the surface of the esophagus are much more fragile than those in the mouth. Swallowing what you can't stand in your mouth will only damage your esophagus. Touch the water with your lips before drinking water. If your lips feel that water is hot, you shouldn't drink it any more.
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