Do winter workers in tea shops need health certificates?

Yes, according to the second paragraph of Article 45 of the Food Safety Law of People's Republic of China (PRC), "food producers and business operators who are engaged in the contact with directly imported food shall have an annual health examination and obtain a health certificate before taking up their posts." And item (6) of Article 126 "Article 126 in any of the following circumstances, the food safety supervision and administration department of the people's government at or above the county level shall order it to make corrections and give a warning; Refuses to correct, a fine of five thousand yuan and fifty thousand yuan; If the circumstances are serious, it shall be ordered to stop production and business, Until the license is revoked: ............................................................................................................................................... In addition, .........., according to Article 16 of the Regulations on the Administration of Small Food Workshops, Restaurants and Food Vendors in Zhejiang Province, "the food producers and traders in small food workshops, restaurants, small food shops and food vendors who are engaged in the work of directly eating food shall undergo health examination in accordance with the regulations and hold valid health certificates" and Article 21, paragraph 4, "The employees of small food workshops, restaurants and food vendors, small food shops and food vendors have not obtained health in accordance with the regulations.