In Beijing, health certificate refers to the certificate issued by the health and epidemic prevention department to prove that the body meets the relevant standards after physical examination under certain circumstances. According to the provisions of the Law of People's Republic of China (PRC) on the Prevention and Control of Infectious Diseases, employees in catering services and food production and processing industries are required to hold health certificates before taking up their posts. Generally speaking, Beijing residents can apply for a health certificate free of charge at the health and epidemic prevention department of their district or unit. The specific procedures and requirements may vary from region to region and departments, so it is necessary to consult relevant departments. For example, in some districts, citizens can make online appointments in advance to reduce the waiting time in line; Some units may require the handling personnel to provide ID cards, household registration books and other relevant documents. In addition, various departments will refine and supplement the standards and handling procedures of health certificates according to different industries and occupations. It should be noted that holding a health certificate does not mean that the physical health status has not changed. If the health status of employees changes, they must go through the physical examination and formalities again, otherwise the health of themselves and others may be affected.
Which industries and occupations need to hold health certificates? According to the Law of People's Republic of China (PRC) on the Prevention and Control of Infectious Diseases, employees in catering services and food production and processing industries need to hold health certificates. In addition, it also includes relevant employees in the fields of medical care, cosmetics, beauty salons, children's education, tourism and sports venues, and marriage registration.
In Beijing, holding a health certificate is an important measure to protect citizens' health. In order to ensure the authenticity and validity of health certificates, citizens need to abide by the requirements and regulations of relevant departments when handling health certificates, and regularly carry out physical examinations and update their certificates during their employment.
Legal basis:
Article 37 Personnel engaged in catering services and food production and processing shall obtain health certificates in accordance with regulations and accept health supervision and management.