What's the difference between wonton and wonton?

Wonton and Wonton are local specialties. Wonton is a gourmet snack in Guangdong and Guangxi, and it is a snack in the north. Wonton and Wonton are deeply concerned and loved by consumers because of their delicacy and nutrition. Wonton Wonton is a food that everyone likes to eat, and many supermarkets have it. Enjoy the taste of food, so what's the difference between wonton and wonton?

What's the difference between wonton and wonton?

1, wonton is thin and stuffed, which can be eaten with soup after cooking and is easy to digest, so it is more popular among people; Wonton is another kind of food, which is not the same as wonton.

2. Wonton and Wonton have different skin shapes. Wonton is usually 8 cm by 8 cm square. Wonton skin is a square with a side length of 6 cm or an isosceles trapezoid with a bottom length of about 7 cm.

3. Skin is made of different materials. Wonton skin is made of eggs and flour, and wonton skin is made of water and flour.

4. The fillings are different. Wonton is generally made of vegetables, meat, sugar or honey, and can be eaten after being cooked with boiling water. Wonton is a mixture of pork, vegetables and chopped green onion. It can also be cooked with water or noodles.

5, the skin thickness is different, the wonton skin is thin, and the wonton skin is thick.