Huangguinong wine
Thick wine is a very famous self-made wine by farmers in Xi, Shaanxi Province. This wine is characterized by its color like milk, taste like rice wine, mellow aroma and sweet taste. It is called sweet wine or mud wine by northern Shaanxi people. Huang Gui thick wine has a low alcohol content of only about 0.5- 1%. It tastes good and is very suitable as a gift for relatives and friends.
La beef & mutton
Preserved beef and mutton is one of the famous snacks in Xi, Shaanxi Province. Waxed beef and mutton are the best materials, which are processed by special smoking and baking technology. The taste is better than fresh beef and mutton, with bright red color, crisp taste and fragrant smell. Preserved beef and mutton is one of Xi 'an's specialties, which can be taken away. Vacuum packaging, very convenient to carry.
Shitou cake
The way of making stone cakes is exquisite, and the stone cakes made are durable and easy to carry. The main raw material of stone cake is refined flour. Many people in Lintong have special stones, which are used all year round. Oil is black and shiny, and tastes crisp and salty. Stone cakes are divided into white flour and bean flour, and white flour cakes are divided into stuffing stone cakes, sugar stone cakes and ordinary stone cakes.
Persimmon cake
Persimmon cake is a specialty of Xi, which is sweet, nutritious and healthy. Xi is rich in persimmons, especially persimmon cakes made from Huang Gui persimmons. They are of good quality, with flavors of walnut, sesame, peanut, rose, red bean paste and jujube paste. Now it tastes fresh, warm and tastes better. They can be taken away as gifts, vacuum packed and easy to carry.