May 20th, 20021year is the 32nd "China Student Nutrition Day", and this year's theme is "Cherish Chinese food on the plate". Grains contribute to health. "In the past few days, primary and secondary schools and kindergartens all over the country have held a variety of theme activities to preach nutrition knowledge to students, guide them to develop a healthy diet and a balanced nutrition lifestyle from an early age, and carry forward the traditional virtues of cherishing food and eliminating waste.
Detailed introduction:
At the opening ceremony, President Chen Yongxiang of China Student Nutrition and Health Promotion Association said that by organizing the theme publicity activities of "5.20" China Student Nutrition Day, the importance of nutrition in students' period was widely and deeply publicized, which promoted the improvement of students' health literacy and the popularization of nutrition knowledge. I hope that all sectors of society will promote the all-round and healthy development of students' body and mind.
Yang Yuexin, chairman of the Nutrition Society of China, said that the theme of this year's National Nutrition Week is "Reasonable diet nutrition benefits thousands of families", and the propaganda theme of "5 20" China Student Nutrition Day is "Cherish Chinese food on the plate, and every grain helps health". I hope that through these three core messages of active communication: reasonable diet, starting with nutritional catering; Public chopsticks are divided into meals to develop good hygiene habits; Cherish food and put an end to waste.
Baidu Encyclopedia-National Student Nutrition Day