Compared with take-away, instant noodles have these advantages: cheap, whether in bowls or bags, the price is cheaper than take-away; It is more convenient and faster, and take-out takes time, which is faster than instant noodles brewed in hot water for three minutes. It is more convenient to carry, and two bags of instant noodles are put in the handbag, which can easily cope with overtime work in one night.
1, instant noodles are best cooked.
When you cook instant noodles, you usually put your favorite vegetables and eggs in them. There are more ingredients in the noodles and the taste is enough. Naturally, you can put less seasoning packets rich in oil and salt, which is also more nutritious.
2. Eat noodles and drink less soup. .
The seasoning package of instant noodles is generally heavy, salty and oily. You can drink water or other drinks when eating noodles, and there is no need to drink soup.
3, while eating instant noodles, it is best to eat some fruits and vegetables that detoxify and liposuction, which is more conducive to good health.
1 instant noodles+cucumber: cucumber can inhibit the conversion of carbohydrates into fat.
2 instant noodles+radish: radish avoids fat accumulation under the skin.
3 instant noodles+leeks: leeks promote intestinal peristalsis.
4 instant noodles+wax gourd: wax gourd can remove excess fat in the body.
⑤ Instant noodles+eggplant: According to scientific research, eggplant can prevent fat absorption in a dinner.
6 instant noodles+Dutch beans: Dutch beans can speed up the metabolism of the human body.
7 instant noodles+celery: celery is very low in calories, and eating more is not afraid of being fat.
4. The last point: Don't eat instant noodles too often.