In fact, pork chops are ridges. In the south, pork chops are divided into blocks, which are called pork chops.
working methods
1. People with damp-heat and phlegm and blood stasis should use it with caution, and people with hyperlipidemia should not eat more.
2. It is not advisable to drink a lot of tea after eating pork, because the tannic acid in tea will synthesize protein tannic acid with protein, which will slow down the intestinal peristalsis and prolong the retention time of feces in the intestine, which will not only easily cause constipation, but also increase the absorption of toxic substances and carcinogens and affect health.
Just put it in the refrigerator and freeze it.
When buying pork, pull out one or several pig hairs and look at their hair roots carefully. If the hair root is red, it is a sick pig. If the hair root is white, it is not a sick pig.
Do not wash pork chops with hot water before cooking, because the meat contains a myoglobin substance, which is easily dissolved in water above 15 degrees Celsius. If you soak in hot water, you will lose a lot of nutrients and taste bad.
Once dirty things are stuck on pork chops, washing with water is greasy, but it will get dirtier and dirtier. If you wash it twice with warm rice and then rinse it with clear water, the dirty things will be easily removed; In addition, you can take a ball of good flour and roll it back and forth on the dirty meat, which will soon stick the dirty things away.
nutritive value
Spareribs provide high-quality protein and fat necessary for human physiological activities, especially rich calcium, which can maintain bone health.