Do it yourself at home, be healthy and at ease. What foods can you eat yourself?

Spicy shrimp food: lobster, potato, red and green pepper, dried pepper, garlic, ginger slices, onion, vanilla, soy sauce, rice wine, sugar, monosodium glutamate and salt. Methods: 1. Cut the lobster, cut the shrimp back and marinate with wine and soy sauce for a while. 2. Peel the potatoes and cut them into strips, and rinse them with purified water. Boil, add shrimps, fry until golden on both sides, and remove the oil. 5. Fry the potato chips until golden brown, and remove the dry oil. 6. Leave 2 tablespoons of oil in the pot, add garlic, ginger slices and dried Chili slices and stir-fry until sweet. 7. Stir-fry the red pepper slices, then add the fried shrimps and potato chips and stir well.

Stir-fried diced chicken Ingredients: chicken, potato, onion, pepper, dried pepper, pepper, star anise, Pixian bean paste, ginger, garlic, yellow wine, beer sprinkling, chicken essence method: 1, sliced chicken breast, peeled potatoes (not too small, otherwise it will turn into purple potato paste when cooked. ), sliced peppers, sliced onions, 2. Boil water in a pot. After the water boils, put 2 slices of ginger, rice wine, 2 slices of pepper and chicken breast, and take them out 1 min. 3. Take another wok, heat oil and saute pepper, star anise, dried red pepper and 4. Add onion and ginger, smell the fragrance, and add chicken breast. If there is no chicken breast, bring it to a boil and cook it on low heat until the soup is only a little more than 1/3. Add onion, stir-fry and cook for 7 times, stew until the juice is almost the same, add pepper, garlic and salt, stir-fry, and add a little water to stew (the water here is the amount of the last soup).

Garlic pork tenderloin food: pork tenderloin 300g；; 4-5 cloves of garlic; A small amount in soy sauce; Sugar; An egg is transparent; Raw pumping; Pure honey; Rice wine; Oil; Flour powder; Black pepper method: 1, clean pork tenderloin, slice, and chop garlic into garlic paste; 2. Put pork tenderloin slices and garlic paste into a bowl, add sugar, soy sauce, black pepper and egg white, mix well and marinate for 30 minutes to taste; 3, hot pot hot oil, hot oil, pour in marinated small fresh meat, stir fry until fully cooked.