When Perilla was 3 years old, she always ate badly and was very picky about food. In order to make him eat well, I tried to let him know something about food nutrition by reading picture books to see if it could promote his balanced eating habits, so I searched Dangdang online and came across this set of books.
After reading it, I felt very surprised. Because this set of books simplifies the original abstract ingredients about nutrition into three types of nutrition: red, yellow, green and yellow, vividly expresses the functions of these three types of nutrition by anthropomorphic methods, and divides food into three types with charts, corresponding to different colors of nutrition. At the same time, it is not only a book about food nutrition, but also a book about dining etiquette, and even short words contain gratitude education.
Children also like this set of books. They have bought it for more than a year now and often let me read it to him. And when I eat, I will pay great attention to the nutritional collocation of three colors. On the issue of eating well, although children are often willful, when parents educate their children with nutritional knowledge in books, children understand and accept it most of the time, and their eating habits have been greatly improved. What is even more surprising is that children often guide our parents' food and nutrition collocation.
I often read books on the ground.