Legal basis: Article 45 of People's Republic of China (PRC) Food Safety Law shall establish and implement a health management system for employees; Persons suffering from diseases that hinder food safety as stipulated by the health administrative department of the State Council shall not engage in direct contact with imported food; Personnel directly engaged in cosmetics production must have an annual health examination and obtain a health certificate before they can engage in cosmetics production activities.
Food production and marketing personnel engaged in direct contact with imported food shall undergo annual health examination and obtain health certificates before taking up their posts.
Article 7 of the Regulations on Hygiene Management in Public Places * * * Personnel who directly serve customers in public places must hold a Health Certificate before they can engage in their own jobs. Persons suffering from dysentery, typhoid fever, viral hepatitis, active tuberculosis, purulent or exudative skin diseases and other diseases that hinder public health shall not engage in direct customer service before they are cured.
Health certificate refers to the proof of preventive health examination, which proves that the examinee has the health quality to engage in the prescribed business. Health certificate mainly involves six diseases in five industries, which largely protects the health of employees and clients.
Health certificate refers to the pre-post, pre-post and age-appropriate health examination for personnel engaged in food and drinking water production and management, personnel directly engaged in cosmetics production, personnel who directly serve customers in public places, hazardous workers, radiation workers and school students according to the provisions of national health laws and regulations.