2. Laboratory blood collection and stool anal swab test.
3. Routine physical examination of internal and external surgery.
4, X-ray chest X-ray.
5. Complete all physical examination items.
If the physical examination results meet the conditions for issuing health certificates, if the physical examination results do not meet the conditions for issuing health certificates, the health certificates will not be issued.
Precautions:
1, take blood on an empty stomach before 9 am every day;
2. Avoid strenuous exercise before physical examination, avoid drinking and meat food, so as not to affect the results of liver function test.
To apply for a health certificate, you need to bring your ID card and two one-inch bareheaded color photos, and go to the Center for Disease Control and Prevention or a health institution approved by the Ministry of Health to undertake preventive health examination.
First, the specific process
(1) Take the watch. Pay the fee at the health certificate office, get the health checklist, fill in your identity information and industry one by one according to the requirements on the form, and post your photos. If you have already joined the work, you'd better fill in the work unit.
(2) check. Take the health checklist to the designated department for examination. The items include hand, foot and mouth examination, blood test, urine test, stool test and chest X-ray. Some areas need anal examination, while others do not.
(3) training. Participate in health knowledge, laws and regulations training. No health certificate is given if the regulations fail, but there is no training at all in many places.
(4) obtain a license. Generally 1 to 2 weeks can be approved. If you pass the inspection, you can get a license, and some places need to pay a handling fee to get a license.
Health certificates are generally handled at the local centers for disease control and prevention. A health certificate is a health examination certificate, which proves that you have started a health examination. It mainly involves six diseases in five industries, which greatly protects the health of employees and customers. There are two kinds of health certificates: one is general health certificate. Then the other is the food health certificate, which is needed by people in the catering industry.
Legal basis:
Regulations on the Implementation of People's Republic of China (PRC) Food Safety Law
Twenty-third food producers and business operators shall, in accordance with the provisions of Article 34 of the Food Safety Law, establish and implement the health examination system and health file system for employees. If the persons who come into contact with directly imported food suffer from digestive tract infectious diseases such as dysentery, typhoid fever, viral hepatitis A and viral hepatitis E, and diseases that hinder food safety such as active tuberculosis, suppurative or exudative dermatosis, the food producers and operators shall adjust them to other jobs that do not affect food safety.