What are some simple and easy-to-carry foods?

Spring outing is indispensable in spring, just as the Qingming holiday is approaching, parents may wish to take their children for an outing in the park full of spring, eat snacks and fly kites on the grass.

Today I will share with you three simple and easy-to-carry foods. After learning, you don't have to wait in line to buy it. The materials are healthy, and children feel more at ease when eating.

First of all, rice balls

Ingredients preparation: rice, sesame, salt, sesame oil, carrot, cabbage, cucumber, egg yolk and shredded seaweed.

Operating steps:

1. The rice is cooked, during which the carrots and cabbages are washed, cooked and chopped, and the eggs are cooked and the yolk is reserved for use;

2. Add a proper amount of salt, sesame and sesame oil to the cooked rice and stir well;

3. Crush the yolk and pour it into the rice together with the cut vegetables and seaweed; After stirring evenly by hand, knead it into a ball of moderate size and eat it.

Second, stir-fry fresh milk

Ingredients: camel milk, corn starch, sugar, bread crumbs and eggs.

Operating steps:

1. After washing camel milk powder, add appropriate amount of corn starch and white sugar, and stir evenly with chopsticks (you can add more sugar if you like sweetness);

2. Pour the milk into the pot, simmer slowly with low fire, stir constantly until there are big bubbles in the paste, and then put it in the refrigerator for freezing;

3. Cut into long strips after solidification, wrap each strip with corn starch, egg liquid and bread crumbs in turn, and then fry in a pot for about 60 seconds.

Third, cheese sticks

Ingredients: camel milk, cheese slices, sugar, gelatin slices.

Operating steps:

1. Pour cold water into the bowl and soak the gelatin tablets in it for later use; After the camel milk powder is washed, add appropriate amount of white sugar and stir according to children's taste, then add cheese slices and stir until it melts;

3. After the milk is cooled, squeeze the gelatine tablets soaked in advance and pour them into it. After fully stirring, sieve, pour into the mold (if there is no mold, you can directly pour into the fresh-keeping box and cut into pieces), and then put it in the refrigerator for 3 hours.

Fourth, milk dates.

Ingredients: camel milk, red dates, butter, almonds and marshmallows.

Operating steps:

1. Wash red dates and put almonds in red dates for later use; Put butter in the pan (non-stick pan is best) and melt the butter with low heat;

2. Add cotton candy, stir-fry and melt, pour in milk powder, stir evenly, turn off the fire, then pour in the brewed red dates, stir quickly and take them out;

3. Pour the red dates stained with cotton candy into the dish, sprinkle with camel milk powder, separate the red dates that are stuck together, and let them be evenly wrapped with cotton candy and milk powder.

Production skill

Cautious friends may have found out that my milk dates and cheese sticks are made of camel milk powder. Actually, I prefer camel milk to ordinary cow and sheep milk. However, the milk fed by Youtuo is more fragrant and has no fishy smell of cow's and sheep's milk. Children who are lactose intolerant can also drink with confidence, which is more refreshing and the food is more sweet and delicious.