How to make cordate telosma soup?

Yelaixiang decoction

condiments

Cordate telosma proper amount

cutability

Two eggs

condiments

Ginger amount

Proper amount of oil

Proper amount of salt

Appropriate amount of starch

Steps of cordate telosma soup

1 wash cordate telosma for later use.

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2 Cut the lean meat into pieces, add some salt to the lean meat, a little oil and starch, marinate for a while, and 2 eggs.

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3 Beat the eggs, add a little oil, and fry in the pan.

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4 Boil the water in the pot, then add lean meat, ginger slices and eggs and cook for about 3 minutes.

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5 pour in cordate telosma.

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6 finished product drawing.