1, different raw materials. A certain amount of seasoning and edible gum will be added to the conditioned beef, while the original cut beef is pure beef without any seasoning.
2. Different shapes. Conditioned beef is made by compressing it together through the mold of the door, which is generally round. The original cut beef is irregular in shape and has no fixed shape. Original cut, the natural taste and appearance of high-quality beef are almost 100% preserved.
3. Different cooking methods. When cooking prepared beef, you can cook directly without seasoning, but it is best to add some seasoning to the original cut beef to increase the flavor.