The food that women eat every day during pregnancy should not only supply their own consumption, but also supply the baby's development, so many women will inevitably get fat. Women must pay attention to balanced nutrition during pregnancy, eat more foods with high protein and high quality protein, eat more fresh vegetables and fruits, and be careful not to overeat and eat too greasy food, so as to ensure nutrition and avoid getting too fat in their hometown.
Weight gain during pregnancy is inevitable. The reasonable weight gain during pregnancy is generally around 12kg. In order to avoid excessive weight gain during pregnancy, pregnant women should pay attention to: 1 Try to avoid eating all kinds of fried foods, don't eat big fish and meat often, don't eat animal fat, and don't eat too many sweets; 2. Be sure to eat less and eat more, chew slowly and don't overeat; 3. Try not to add meals before going to bed; 4. Exercise properly after meals.
Pay attention to the diet during pregnancy, try to diversify the diet, control the intake of calories and fat, and eat some high-quality food with high protein content, which is beneficial to the healthy development of the baby, control the intake of sugar, effectively prevent the phenomenon of fetal weightlessness, prevent gestational diabetes, eat less spicy food and exercise properly.