List of risk points in epidemic prevention and control work

First, enhance personal protection awareness. Please ask the general public to consciously abide by the relevant regulations on epidemic prevention and control and be the "first responsible person" for personal health and safety. Adhere to good living habits such as wearing a mask, washing hands frequently, often ventilating, and using public chopsticks, and try to minimize participation in party activities. Consciously keep a safe social distance, pay attention to personal hygiene, avoid touching your mouth, eyes and nose with unclean hands, and pay attention to shielding when coughing or sneezing. Reduce unnecessary travel and avoid going to cities where high-risk areas are located. Second, do a good job in self-health monitoring. When symptoms such as fever, dry cough, fatigue, loss of sense of smell and taste, nasal congestion, runny nose, sore throat, conjunctivitis, myalgia and diarrhea occur, you should go to the nearest medical institution with a fever clinic (consulting room) in time on the premise of personal protection, tell the epidemiological history truthfully, cooperate with the completion of nucleic acid detection, and avoid taking public transportation on the way. Third, strengthen the prevention and control of community communities (natural villages). When personnel enter the community, measures such as wearing masks, measuring temperature and checking codes will continue to be implemented. Visiting relatives and friends and personnel engaged in domestic service, decoration and other service industries must actively cooperate with the inspection of travel itinerary code and obtain the consent of the owners or tenants of the community before entering. People who have traveled in high-risk areas within 28 days or 2 1 day after entry must report to the community (village) at the first time. New residents must take the initiative to report to the residential property or community (village). Relevant personnel should actively cooperate with the community (village) to carry out personnel investigation and verification, health monitoring and other prevention and control work. Those who conceal, falsely report or delay the relevant information will bear corresponding legal responsibilities. Fourth, promote the orderly opening of key places. On the basis of implementing various epidemic prevention and control measures, the outdoor areas of tourist attractions and fitness venues will be opened in an orderly manner, and measures such as current restriction, appointment and peak shifting will be strictly implemented. Closed places (KTV, theater, gym, indoor swimming pool, bar, bathing place, mahjong room, chess room, Internet cafe, etc. ), tourist attractions (including museums) indoor areas, indoor sports venues, etc. It must be opened in an orderly manner after it is a low-risk area in the province. Five, strengthen the prevention and control of key places. After the key places are opened in an orderly manner, we should continue to strictly implement the prevention and control requirements such as temperature measurement, code inspection and wearing masks, and strengthen personnel flow control, site cleaning, ventilation and disinfection, personnel health management and publicity of prevention and control knowledge. Dining places should keep a safe distance from eating, and consumers should wear masks when not eating. Advocate contactless payment. Sixth, strengthen the prevention and control of traffic stations. Roads, railways, civil aviation, ports, docks and other traffic stations should implement the requirements of prevention and control such as ventilation and disinfection, strengthen personnel guidance, avoid personnel gathering, and carefully check passenger information. Passengers entering the station (entrance) must take temperature measurement, check code and wear masks. Passengers who take subways and buses in the city must take their temperature and wear masks all the time. Passengers who take taxis and online cars must check their codes and wear masks. Non-"green code" personnel are not allowed to take public transport, and staff should implement health monitoring requirements and do personal protection.

Legal basis:

Law of People's Republic of China (PRC) on the Prevention and Control of Infectious Diseases

Article 1 This Law is formulated for the purpose of preventing, controlling and eliminating the occurrence and prevalence of infectious diseases and safeguarding human health and public health.

Article 2 The State implements the policy of putting prevention first, combining prevention with control, classified management, relying on science and relying on the masses in the prevention and control of infectious diseases.

Article 3 Infectious diseases stipulated in this Law are classified into Class A, Class B and Class C. Class A infectious diseases refer to plague and cholera. Class B infectious diseases refer to: infectious atypical pneumonia, AIDS, viral hepatitis, polio, human infection with highly pathogenic avian influenza, measles, epidemic hemorrhagic fever, rabies, epidemic encephalitis B, dengue fever, anthrax, bacterial and amebic dysentery, tuberculosis, typhoid fever and paratyphoid fever, epidemic cerebrospinal meningitis, whooping cough, diphtheria, neonatal tetanus, scarlet fever, brucellosis, gonorrhea and syphilis.