What information does the food packaging industry need to prepare to apply for QS certification?

2 3. 1.2 .2 copy of business license when applying for the production license of plastic packaging containers, tools and other products for food, the business scope of the business license is limited to the food it produces, and it is for its own use.

Products such as plastic packaging containers and food tools are not needed.

3 3. 1.2 .3 Certification documents that meet the requirements issued by the local environmental protection department. The requirements for environmental protection certification can be relaxed in the following ways: (1) the opinions of the environmental protection department on the examination and approval of the enterprise's construction projects and the acceptance opinions after the establishment of the factory; (2) Certificate of pollutant discharge permit and noise compound requirements; (3) Environmental monitoring report.

4 3. 1.2 .7 product type inspection report.

(1) The type inspection report can be completed by the enterprise itself or by a qualified inspection agency, but it must be the same batch of products, that is, all items are reflected in one report.

(2) If the enterprise can't provide the type inspection report at the verification site, the verification team will continue the on-site verification, but the enterprise should submit the type inspection report within the specified time, otherwise it will be deemed that the submitted materials are incomplete.

5 3. 1.2 .8 product instruction manual or product label.

An enterprise can explain the contents that affect personal health and safety according to the characteristics of its own products, and other obvious contents can be simplified, but it shall not cause inconvenience or damage to users because of the simplification of its instructions or labels.

6 3.2.2 The trial-produced products of enterprises must be inspected in batches by inspection institutions designated by AQSIQ in accordance with the corresponding product rules.

Eight license-issuing inspection institutions designated by State Taxation Administration of The People's Republic of China carry out batch inspection on ex-factory inspection items. "Trial-produced products of enterprises" include products of newly established enterprises and new products of certified enterprises.

If an enterprise does not have the inspection ability of key control inspection items, it shall send it to the inspection institution designated by AQSIQ for inspection every three months.

The inspection organization designated by AQSIQ refers to the issuing inspection organization designated by Document No.86. ..

8 7.6 When the enterprise conducts spot check, supervision and inspection or the quality is complained, the product inspection has unqualified items. The above-mentioned "spot checks, supervision and inspection" are provincial-level supervision and spot checks, regular supervision and spot checks by municipalities, national supervision and spot checks and special inspections.

9 The Detailed Rules requires 1 for the on-site inspection of bag-making factories, sub-packaging factories, assembly factories and other production enterprises with only partial processes. The requirements for on-site inspection, production equipment and inspection equipment only include the contents involved in this process.

2. The production license certificate of this kind of enterprise will indicate the limited process in the product variety.

3. For bag-making factories and sub-packaging factories; The type inspection report can recognize the product reports of its upstream enterprises; After the on-site inspection is qualified, samples shall be taken for certification inspection.

2.2.8 Workshops should establish personnel access channels and logistics channels respectively. Personnel should be equipped with disinfection, dust removal or air shower (bath) when entering, and work clothes should be kept clean. All kinds of food plastic packaging containers, tools and other products production enterprises should have personnel access and logistics channels, and personnel channels should have facilities such as changing clothes, disinfection and dust removal. The logistics channel should be isolated from the production area, and there should be an isolation area suitable for production. Personnel transporting materials are not allowed to enter the production area, and the staff in the production area are not allowed to enter and exit from the logistics channel. Disinfection facilities of manufacturers of packaging containers, tools and other products that directly package imported food, such as plastic wrap, composite film, disposable tableware, beverage bottles or drinking buckets, require that hand washing facilities should be inductive or pedal to avoid cross-contamination; Sterilization requires alcohol or something. The buffer zone should be disinfected by ultraviolet radiation regularly. Work clothes should include hats, gloves (if gloves are inconvenient to work, hands should be disinfected regularly at work), full-body work clothes, changing shoes or wearing foot covers. And should have air shower facilities (beverage bottle or drinking barrel production enterprises can use air curtain, combined with the positive pressure of the factory).

Enterprises that produce melamine tableware, plastic chopping boards and other indirect imported packaging containers, tools and other products should at least use hand sanitizer to wash their hands, and at least have dust removal facilities such as dust removal rollers. You should wear clean work clothes. The air shower room is essential for the following three types of products: (1) cling film (2) disposable tableware (3) composite film bag dressing and hand washing facilities are essential and should be at the entrance of the production area.

10 detailed rules on-site verification method 2.3 production facilities 1 An enterprise must have a well-maintained workplace and production facilities that meet production needs.

Facilities such as cleaning, disinfection, dust prevention, corrosion prevention, ventilation, sewage treatment, etc. suitable for the products produced shall be provided and maintained. Production facilities do not include production equipment, but mainly refer to facilities directly related to normal production other than production equipment, such as handling facilities, ventilation facilities, material transportation and other facilities. A complete workplace

Sufficient production space and area. Manufacturers of packaging containers, tools and other products that directly package imported food, such as plastic wrap, composite film and primary products.

Production enterprises such as sex tableware should implement closed production and have ventilation and dust-proof facilities suitable for closed production. Enterprises that produce melamine tableware, plastic chopping boards and other indirect imported packaging containers, tools and other products should also have dustproof and ventilation facilities suitable for production. Such as an exhaust fan.

1 1 3.3.4 inspectors should be familiar with product inspection laws and regulations and have quality and safety knowledge, skills and qualifications suitable for their work.

The corresponding qualification refers to on-the-job training, which can be internal training or external training.

12 5.4 packing identification.

Such as milk bottles, cups, tableware, chopping boards and other products with clear food uses, their packaging labels or instructions may not indicate food uses. For example, other non-composite films, composite films and other products that are easily confused with non-food, the words "for food" should be marked on the product packaging or label. Products that are called internally but not sold externally, such as products produced on-line in the workshop or products that have not left the factory, do not need to be marked as "for food use". Products that are called from other places or packaged in the factory must be marked on the outer packaging.

13 6. 1 inspection management should confirm in the quality and safety management system that "the quality inspection department has veto power over the product quality", and the quality inspection department should be able to objectively and truly judge whether the product is qualified according to the inspection data and issue corresponding reports, and other personnel should not interfere with the judgment results artificially.

14 Detailed Rules (1) Non-composite bag 1. The product range of certified enterprises is that ordinary biaxially oriented polypropylene products are sealed by heating and directly used for packaging food. According to the treatment of heat-sealed biaxially stretched polypropylene, a product variety will be added: GB/T 10003- 1996 ordinary BOPP film. If an enterprise buys a single film and sells it after printing, it will not be issued for the time being. The production of single film is only used for the production of composite film in our company, and single film also needs certification.

15 4. product standards and related standards table 2 the related standards of polyvinylidene chloride sheet casing film in non-composite film are increased by GB 15204- 1994 "sanitary standard of vinylidene chloride * * * polyethylene resin for food containers and packaging materials" table 4 sampling method for self-adhesive certification inspection of polyethylene. Retail packaging bags and chain-clip self-sealed bags: 30 × 2 bags should be taken from 3 boxes respectively (the bag size should be not less than 15× 15cm, or some unpackaged films should be taken as a supplement).

17 7.3 judging rules: the fresh-keeping bags are inspected according to the retail packaging bags, and the thickness items are not evaluated.

18 Detailed Rules (II)

Composite film bag 1. In order to avoid confusion, the ninth composite film product "multilayer composite food packaging films and bags" was changed to "other composite food packaging films and bags". Enterprises must have enterprise standards for the record, and the requirements for health indicators in the enterprise standards shall not be lower than the requirements of national standards and detailed rules for products of similar materials in the inner layer. The composite film purchased by the color printing factory will be sold directly after printing, and the certificate will not be issued for the time being.

19 2.2.3 the curing room for key process control should be provided with air inlet at the lower part and air exhaust at the upper part. There is no requirement for form,

As long as the curing temperature and time are not affected.

20 4. Product Standards and Related Standards Table 2 For the related standards of paper-based composite materials (roof bags) for fresh-keeping packaging of liquid foods, see Product Standards 2 1 6. Table 3 Necessary ex-factory inspection equipment for other kinds of multilayer composite film bags was changed to 1. Tape measure or ruler or vernier caliper; 2. Material testing machine; 3. Magnifier 22 7. 1. 1 Enterprises applying for the following four kinds of composite film bags shall select two products with high technical requirements for certification and inspection according to the following technical requirements. For example, if the enterprise produces four samples in 7. 1. 1 at the same time, there are no composite film bags for cooking resistance and mustard tuber packaging in the finished product warehouse at the time of sampling. When only the last two samples were taken from four kinds of composite film bags, the certified products did not include the cooking-resistant composite film bags and the composite film bags for mustard tuber packaging, and the cooking-resistant composite film bags and the composite film bags for mustard tuber packaging were treated separately.

23 7. 1. Sampling method Composite bags: 30 × 2 bags should be extracted from 3 boxes respectively (the bag size should not be less than 15× 15cm, or some unpackaged films should be extracted as a supplement). When micro-inspection indicators are involved, the samples should be sealed separately and handed over directly to the micro-inspection personnel to avoid pollution during sample transportation.

24 8. The enterprise marked with QS mark shall, within 12 months after obtaining the certificate, print the indelible QS mark on the appropriate parts of its certified products. It is revised as: within 12 months after obtaining the certificate, the indelible QS mark shall be printed on the appropriate part of the certified product, or on the outer packaging box (bag product) or paper core (roll product).

25 "Rules" (4)

7. Sampling method: If the enterprise claims to produce both plastic woven bags and composite plastic woven bags at the same time, but there are no samples of composite plastic woven bags in the on-site inspection, only plastic woven bags are taken, then the varieties of certified products are only included in plastic woven bags, and composite plastic woven bags are treated as additional items.

When enterprises produce polyethylene and polypropylene woven bags at the same time, samples should be taken separately.

26 "Rules" (5)

Container products 1. The certified product range: "plastic baby bottles, plastic drinking cups (pots) and plastic bottle blanks" is changed to "plastic baby bottles, plastic drinking cups (pots) and plastic bottle blanks".

Multi-purpose plastic containers of various shapes can be used as plastic bottles.

The production of bottle embryo is only used in the production of beverage bottles in our company, and bottle embryo also needs certification, but it does not need to formulate enterprise standards and type inspection, but only needs process quality control.

27. 3. List of Necessary Production Equipment 1 Injection Molding Machine for Necessary Production Equipment of Plastic Anti-theft Bottle Cap is changed to: Note (Pressure)

molding machine

28 6. Necessary ex-factory inspection equipment Table 3 PET static beverage bottle deletion: verticality deviation tester.

29 plastic anti-theft bottle cap deletion: the measuring cylinders of 1, 2 and 3 products of projector 30 can be replaced by balances.

3 1 7. 1 sampling method table 4 the sampling number of polyethylene blow molding barrels was changed from 20 to 28. The labeling of QS mark is revised as follows: QS mark is printed (pasted) on the appropriate parts, packaging, labels or instructions of the certified product mold within 12 months after being certified. Products directly facing consumers, such as plastic bottles, plastic cups, etc., are printed (affixed) with QS logo on their minimum sales packages, manuals or products.

When the QS logo is engraved on the mold, it can be colorless.

The vertical loading pressure, capacity deviation and minimum wall thickness of three kinds of PET bottles are only data, and no evaluation is made. 34 Rules (6)

Food tools 1. The certified product range is 1, which is limited to polypropylene (PP) and polystyrene (PS); 2, including thermoformed lunch boxes, bowls, plates, plates, cups and lids; 3. Disposable tableware, including blow-molded tableware; 4. Disposable tableware including injection molding, such as instant noodle cups and ice cream cups; 5. Does not include yogurt cups, jelly cups, knives, forks, stirring sticks and straws; 6, excluding all kinds of plastic biscuits tray, vegetable tray, seafood tray, etc. Such products can be processed after the enterprises produce their own plates.

According to the provisions of the "Detailed Rules", apply for the plate production license first.

35 4. Product standards and related standards Table 6 Product standards and related standards for disposable plastic tableware are added: GB18006.1-1999 General technical conditions for disposable degradable tableware 36 6. Necessary ex-factory inspection equipment Table 9 Metal plug gauge and Shore hardness tester 37. 1 Take out from the warehouse of the production enterprise. Products with the same raw materials, the same specifications and the same technology are a batch. From the finished product warehouse of the production enterprise, a specification of its leading product is randomly selected from each product variety for certification inspection. Products with the same raw materials, the same specifications and the same technology are a batch.

38 7. 1.3 sampling method of disposable plastic tableware was added: if there are different materials, each material should be sampled.

39 7.2 Inspection items of disposable plastic tableware The temperature resistance of polystyrene (PS) can only be reported as test data, and cannot be evaluated separately.

................., please make a reference, because I don't know your specific product. .