Yes, the expiration date belongs to the unlicensed, if still in business is unlicensed.
Food circulation license in June 1, 2009 to start, is the issuance of food circulation permits, conditions for issuance, issuance of procedures and food hygiene permits and other issues to be clarified in the document.
Food circulation license for food operators must adhere to the first license, without obtaining prior approval documents, shall not apply for registration procedures, which replaces the food hygiene license has been used for decades.
Based on the "People's Republic of China *** and the State Food Safety Law" Article 27 of the provisions of the application for a food circulation license conditions include four aspects.
One is to have with the operation of food varieties, the number of food raw materials handling and food processing, packaging, storage and other places, to maintain the environment of the place is clean and tidy, and with toxic, harmful places and other sources of pollution to maintain a prescribed distance;
Two is to have with the production of food varieties, the number of food production and operation of production and operation of equipment or facilities, with the appropriate disinfection, changing clothes, Wash, lighting, illumination, ventilation, antiseptic, dust, fly, rodent, insect, washing, as well as treatment of wastewater, storage of garbage and waste equipment or facilities.
Third, there are food safety professionals and technicians, management personnel and regulations to ensure food safety.
The fourth is a reasonable layout of equipment and processes to prevent cross contamination of food to be processed and direct access to food, raw materials and finished products to avoid food contact with toxic substances, unclean substances.